Teaching cross-cultural entrepreneurial nutrition

J Nutr Educ Behav. 2010 Jul-Aug;42(4):284-5. doi: 10.1016/j.jneb.2010.01.006.

Author

Marcia Magnus¹

Affiliation

¹ Department of Dietetics and Nutrition, Florida International University, Miami, FL 33199, USA. magnus@fiu.edu

PMID: 20579612
DOI: 10.1016/j.jneb.2010.01.006

No abstract available

MeSH terms

Clinical Competence
Cultural Diversity*
Curriculum
Feeding Behavior / ethnology
Health Services Needs and Demand / economics*
Humans
Nutritional Sciences / education*
Precision Medicine / methods
Teaching / methods*
United States