Role of surface protein SasG in biofilm formation by Staphylococcus aureus

J Bacteriol. 2010 Nov;192(21):5663-73. doi: 10.1128/JB.00628-10. Epub 2010 Sep 3.

Abstract

The SasG surface protein of Staphylococcus aureus has been shown to promote the formation of biofilm. SasG comprises an N-terminal A domain and repeated B domains. Here we demonstrate that SasG is involved in the accumulation phase of biofilm, a process that requires a physiological concentration of Zn(2+). The B domains, but not the A domain, are required. Purified recombinant B domain protein can form dimers in vitro in a Zn(2+)-dependent fashion. Furthermore, the protein can bind to cells that have B domains anchored to their surface and block biofilm formation. The full-length SasG protein exposed on the cell surface is processed within the B domains to a limited degree, resulting in cleaved proteins of various lengths being released into the supernatant. Some of the released molecules associate with the surface-exposed B domains that remain attached to the cell. Studies using inhibitors and mutants failed to identify any protease that could cause the observed cleavage within the B domains. Extensively purified recombinant B domain protein is very labile, and we propose that cleavage occurs spontaneously at labile peptide bonds and that this is necessary for biofilm formation.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Bacterial Adhesion
  • Bacterial Proteins / genetics
  • Bacterial Proteins / metabolism*
  • Biofilms / growth & development*
  • Cell Wall
  • Chelating Agents / pharmacology
  • Escherichia coli
  • Gene Expression Regulation, Bacterial / physiology
  • Lactococcus lactis
  • Membrane Proteins / genetics
  • Membrane Proteins / metabolism*
  • Mutation
  • Pentetic Acid / pharmacology
  • Plasmids
  • Protein Binding
  • Protein Structure, Tertiary
  • Recombinant Proteins
  • Staphylococcus aureus / genetics
  • Staphylococcus aureus / physiology*
  • Staphylococcus epidermidis
  • Zinc / metabolism

Substances

  • Bacterial Proteins
  • Chelating Agents
  • Membrane Proteins
  • Recombinant Proteins
  • SasG protein, Staphylococcus aureus
  • Pentetic Acid
  • Zinc