Low vs high glycemic index diet

JAMA. 2015 Apr 7;313(13):1371-2. doi: 10.1001/jama.2015.2078.

Authors

Jennie C Brand-Miller¹, Arne Astrup², Anette E Buyken³

Affiliations

¹ Charles Perkins Centre, University of Sydney, Sydney, Australia.
² Department of Nutrition, Exercise and Sports, University of Copenhagen, Copenhagen, Denmark.
³ IEL-Nutritional Epidemiology, University of Bonn, Bonn, Germany.

PMID: 25849185
DOI: 10.1001/jama.2015.2078

No abstract available

Publication types

Letter
Comment

MeSH terms

Cardiovascular Diseases / prevention & control*
Diet, Carbohydrate-Restricted*
Dietary Carbohydrates / administration & dosage*
Female
Glycemic Index*
Humans
Insulin Resistance*
Male

Substances

Dietary Carbohydrates