Associations Between Macronutrients From Different Dietary Sources and Serum Lipids in 24 639 UK Biobank Study Participants

Arterioscler Thromb Vasc Biol. 2021 Jul;41(7):2190-2200. doi: 10.1161/ATVBAHA.120.315628. Epub 2021 May 27.

Abstract

[Figure: see text].

Keywords: biomarkers; cardiovascular diseases; diet; risk factors; triglycerides.

Publication types

  • Comparative Study
  • Multicenter Study
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adult
  • Aged
  • Cholesterol, LDL / administration & dosage
  • Cholesterol, LDL / blood
  • Diet Records
  • Dietary Carbohydrates / administration & dosage*
  • Dietary Carbohydrates / adverse effects
  • Dietary Fats / administration & dosage*
  • Dietary Fats / adverse effects
  • Dietary Fats / blood*
  • Dietary Proteins / administration & dosage*
  • Energy Intake
  • Fatty Acids / administration & dosage
  • Fatty Acids / blood
  • Fatty Acids, Unsaturated / administration & dosage
  • Fatty Acids, Unsaturated / blood
  • Female
  • Heart Disease Risk Factors
  • Humans
  • Male
  • Middle Aged
  • Nutrients / administration & dosage*
  • Nutritive Value*
  • Triglycerides / administration & dosage
  • Triglycerides / blood
  • United Kingdom

Substances

  • Cholesterol, LDL
  • Dietary Carbohydrates
  • Dietary Fats
  • Dietary Proteins
  • Fatty Acids
  • Fatty Acids, Unsaturated
  • Triglycerides