The role of deoxyhexonic acids in the hydrothermal decarboxylation of carbohydrates

Carbohydr Res. 1995 Aug 11;272(2):191-202. doi: 10.1016/0008-6215(95)00098-e.

Abstract

Hydrothermolysis of D-glucose, cellobiose, and beta-cyclodextrin leads to the formation of small amounts of 3-deoxyhexonic acids. These acids are known to be produced by the alkaline degradation of carbohydrates. The formation under neutral hydrothermal conditions of the 3-deoxyhexonic acids provides evidence for the formation of 3-deoxy-D-erythro-hex-2-ulose, a compound that has been reported to play a role in both alkaline and acidic conversion of carbohydrates. Hydrothermolysis of 2- and 3-deoxy-D-arabino-hexonic acid does not lead to significant decarboxylation, and therefore these compounds cannot be considered to play a major role in the initial hydrothermal decarboxylation of biomass.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Biomass
  • Carbohydrate Conformation
  • Carbohydrate Metabolism*
  • Carbohydrate Sequence
  • Cellobiose / metabolism
  • Chromatography, High Pressure Liquid
  • Cyclodextrins / metabolism
  • Decarboxylation
  • Glucans / metabolism
  • Gluconates / metabolism*
  • Glucose / metabolism
  • Ketoses / metabolism
  • Molecular Sequence Data
  • Sugar Acids / metabolism*
  • Temperature
  • beta-Cyclodextrins*

Substances

  • Cyclodextrins
  • Glucans
  • Gluconates
  • Ketoses
  • Sugar Acids
  • beta-Cyclodextrins
  • Cellobiose
  • 3-deoxy-arabino-hexonic acid
  • 2-deoxygluconic acid
  • maltoheptaose
  • 3-deoxyhexulose
  • Glucose
  • betadex