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Page 1
Intake of fried foods is associated with obesity in the cohort of Spanish adults from the European Prospective Investigation into Cancer and Nutrition.
Guallar-Castillón P, Rodríguez-Artalejo F, Fornés NS, Banegas JR, Etxezarreta PA, Ardanaz E, Barricarte A, Chirlaque MD, Iraeta MD, Larrañaga NL, Losada A, Mendez M, Martínez C, Quirós JR, Navarro C, Jakszyn P, Sánchez MJ, Tormo MJ, González CA. Guallar-Castillón P, et al. Among authors: martinez c. Am J Clin Nutr. 2007 Jul;86(1):198-205. doi: 10.1093/ajcn/86.1.198. Am J Clin Nutr. 2007. PMID: 17616781 Free article.
Adherence to a Mediterranean diet is associated with reduced 3-year incidence of obesity.
Mendez MA, Popkin BM, Jakszyn P, Berenguer A, Tormo MJ, Sanchéz MJ, Quirós JR, Pera G, Navarro C, Martinez C, Larrañaga N, Dorronsoro M, Chirlaque MD, Barricarte A, Ardanaz E, Amiano P, Agudo A, González CA. Mendez MA, et al. Among authors: martinez c. J Nutr. 2006 Nov;136(11):2934-8. doi: 10.1093/jn/136.11.2934. J Nutr. 2006. PMID: 17056825 Free article.
Fruit and vegetable intakes, dietary antioxidant nutrients, and total mortality in Spanish adults: findings from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain).
Agudo A, Cabrera L, Amiano P, Ardanaz E, Barricarte A, Berenguer T, Chirlaque MD, Dorronsoro M, Jakszyn P, Larrañaga N, Martínez C, Navarro C, Quirós JR, Sánchez MJ, Tormo MJ, González CA. Agudo A, et al. Among authors: martinez c. Am J Clin Nutr. 2007 Jun;85(6):1634-42. doi: 10.1093/ajcn/85.6.1634. Am J Clin Nutr. 2007. PMID: 17556703 Free article.
Concentrations of resveratrol and derivatives in foods and estimation of dietary intake in a Spanish population: European Prospective Investigation into Cancer and Nutrition (EPIC)-Spain cohort.
Zamora-Ros R, Andres-Lacueva C, Lamuela-Raventós RM, Berenguer T, Jakszyn P, Martínez C, Sánchez MJ, Navarro C, Chirlaque MD, Tormo MJ, Quirós JR, Amiano P, Dorronsoro M, Larrañaga N, Barricarte A, Ardanaz E, González CA. Zamora-Ros R, et al. Among authors: martinez c. Br J Nutr. 2008 Jul;100(1):188-96. doi: 10.1017/S0007114507882997. Epub 2007 Dec 21. Br J Nutr. 2008. PMID: 18096094 Free article.
Consumption of fried foods and risk of coronary heart disease: Spanish cohort of the European Prospective Investigation into Cancer and Nutrition study.
Guallar-Castillón P, Rodríguez-Artalejo F, Lopez-Garcia E, León-Muñoz LM, Amiano P, Ardanaz E, Arriola L, Barricarte A, Buckland G, Chirlaque MD, Dorronsoro M, Huerta JM, Larrañaga N, Marin P, Martínez C, Molina E, Navarro C, Quirós JR, Rodríguez L, Sanchez MJ, González CA, Moreno-Iribas C. Guallar-Castillón P, et al. Among authors: martinez c. BMJ. 2012 Jan 23;344:e363. doi: 10.1136/bmj.e363. BMJ. 2012. PMID: 22275385 Free PMC article.
Consumption of cruciferous vegetables and glucosinolates in a Spanish adult population.
Agudo A, Ibáñez R, Amiano P, Ardanaz E, Barricarte A, Berenguer A, Dolores Chirlaque M, Dorronsoro M, Jakszyn P, Larrañaga N, Martinez C, Navarro C, Pera G, Quirós JR, Sanchéz MJ, Tormo MJ, González CA. Agudo A, et al. Among authors: martinez c. Eur J Clin Nutr. 2008 Mar;62(3):324-31. doi: 10.1038/sj.ejcn.1602750. Epub 2007 Apr 4. Eur J Clin Nutr. 2008. PMID: 17426741
Dietary intake of vegetables and fruits among adults in five regions of Spain. EPIC Group of Spain. European Prospective Investigation into Cancer and Nutrition.
Agudo A, Amiano P, Barcos A, Barricarte A, Beguiristain JM, Chirlaque MD, Dorronsoro M, González CA, Lasheras C, Martínez C, Navarro C, Pera G, Quirós JR, Rodríguez M, Tormo MJ. Agudo A, et al. Among authors: martinez c. Eur J Clin Nutr. 1999 Mar;53(3):174-80. doi: 10.1038/sj.ejcn.1600694. Eur J Clin Nutr. 1999. PMID: 10201797
Types of fat intake and body mass index in a Mediterranean country.
González CA, Pera G, Quirós JR, Lasheras C, Tormo MJ, Rodriguez M, Navarro C, Martinez C, Dorronsoro M, Chirlaque MD, Beguiristain JM, Barricarte A, Amiano P, Agudo A. González CA, et al. Among authors: martinez c. Public Health Nutr. 2000 Sep;3(3):329-36. doi: 10.1017/s1368980000000379. Public Health Nutr. 2000. PMID: 10979153
Smoking and the risk of gastric cancer in the European Prospective Investigation Into Cancer and Nutrition (EPIC).
González CA, Pera G, Agudo A, Palli D, Krogh V, Vineis P, Tumino R, Panico S, Berglund G, Simán H, Nyrén O, Agren A, Martinez C, Dorronsoro M, Barricarte A, Tormo MJ, Quiros JR, Allen N, Bingham S, Day N, Miller A, Nagel G, Boeing H, Overvad K, Tjonneland A, Bueno-De-Mesquita HB, Boshuizen HC, Peeters P, Numans M, Clavel-Chapelon F, Helen I, Agapitos E, Lund E, Fahey M, Saracci R, Kaaks R, Riboli E. González CA, et al. Among authors: martinez c. Int J Cancer. 2003 Nov 20;107(4):629-34. doi: 10.1002/ijc.11426. Int J Cancer. 2003. PMID: 14520702 Free article.
Changes in smoking habits in adults: results from a prospective study in Spain.
Agudo A, Pera G, Rodriguez M, Quiros JR, Navarro C, Martinez C, Larrañaga N, Fernandez A, Dorronsoro M, Chirlaque MD, Berenguer A, Barricarte A, Ardanaz E, Amiano P, Tormo MJ, Gonzalez CA. Agudo A, et al. Among authors: martinez c. Ann Epidemiol. 2004 Apr;14(4):235-43. doi: 10.1016/S1047-2797(03)00245-X. Ann Epidemiol. 2004. PMID: 15066602
4,107 results