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Page 1
Consumption of meat and dairy and lymphoma risk in the European Prospective Investigation into Cancer and Nutrition.
Rohrmann S, Linseisen J, Jakobsen MU, Overvad K, Raaschou-Nielsen O, Tjonneland A, Boutron-Ruault MC, Kaaks R, Becker N, Bergmann M, Boeing H, Khaw KT, Wareham NJ, Key TJ, Travis R, Benetou V, Naska A, Trichopoulou A, Pala V, Tumino R, Masala G, Mattiello A, Brustad M, Lund E, Skeie G, Bueno-de-Mesquita HB, Peeters PH, Vermeulen RC, Jakszyn P, Dorronsoro M, Barricarte A, Tormo MJ, Molina E, Argüelles M, Melin B, Ericson U, Manjer J, Rinaldi S, Slimani N, Boffetta P, Vergnaud AC, Khan A, Norat T, Vineis P. Rohrmann S, et al. Among authors: pala v. Int J Cancer. 2011 Feb 1;128(3):623-34. doi: 10.1002/ijc.25387. Int J Cancer. 2011. PMID: 20473877 Free article.
Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results.
Slimani N, Ferrari P, Ocké M, Welch A, Boeing H, Liere M, Pala V, Amiano P, Lagiou A, Mattisson I, Stripp C, Engeset D, Charrondière R, Buzzard M, Staveren W, Riboli E. Slimani N, et al. Among authors: pala v. Eur J Clin Nutr. 2000 Dec;54(12):900-17. doi: 10.1038/sj.ejcn.1601107. Eur J Clin Nutr. 2000. PMID: 11114689
Cooking of meat and fish in Europe--results from the European Prospective Investigation into Cancer and Nutrition (EPIC).
Rohrmann S, Linseisen J, Becker N, Norat T, Sinha R, Skeie G, Lund E, Martínez C, Barricarte A, Mattisson I, Berglund G, Welch A, Davey G, Overvad K, Tjønneland A, Clavel-Chapelon F, Kesse E, Lotze G, Klipstein-Grobusch K, Vasilopoulou E, Polychronopoulos E, Pala V, Celentano E, Bueno-De-Mesquita HB, Peeters PH, Riboli E, Slimani N; European Prospective Investigation into Cancer and Nutrition. Rohrmann S, et al. Among authors: pala v. Eur J Clin Nutr. 2002 Dec;56(12):1216-30. doi: 10.1038/sj.ejcn.1601494. Eur J Clin Nutr. 2002. PMID: 12494307
Food sources of carbohydrates in a European cohort of adults.
Wirfält E, McTaggart A, Pala V, Gullberg B, Frasca G, Panico S, Bueno-de-Mesquita HB, Peeters PH, Engeset D, Skeie G, Chirlaque MD, Amiano P, Lundin E, Mulligan A, Spencer EA, Overvad K, Tjønneland A, Clavel-Chapelon F, Linseisen J, Nöthlings U, Polychronopoulos E, Georga K, Charrondière UR, Slimani N. Wirfält E, et al. Among authors: pala v. Public Health Nutr. 2002 Dec;5(6B):1197-215. doi: 10.1079/PHN2002399. Public Health Nutr. 2002. PMID: 12639227
A molecular epidemiology project on diet and cancer: the EPIC-Italy Prospective Study. Design and baseline characteristics of participants.
Palli D, Berrino F, Vineis P, Tumino R, Panico S, Masala G, Saieva C, Salvini S, Ceroti M, Pala V, Sieri S, Frasca G, Giurdanella MC, Sacerdote C, Fiorini L, Celentano E, Galasso R, Decarli A, Krogh V; EPIC-Italy. Palli D, et al. Among authors: pala v. Tumori. 2003 Nov-Dec;89(6):586-93. doi: 10.1177/030089160308900602. Tumori. 2003. PMID: 14870823
Relationship between plasma fatty acid composition and diet over previous years in the Italian centers of the European Prospective Investigation into Cancer and Nutrition (EPIC).
Fusconi E, Pala V, Riboli E, Vineis P, Sacerdote C, Del Pezzo M, Santucci de Magistris M, Palli D, Masala G, Sieri S, Foggetti CE, Giurdanella MC, Tumino R, Krogh V. Fusconi E, et al. Among authors: pala v. Tumori. 2003 Nov-Dec;89(6):624-35. doi: 10.1177/030089160308900606. Tumori. 2003. PMID: 14870827
C-peptide, IGF-I, sex-steroid hormones and adiposity: a cross-sectional study in healthy women within the European Prospective Investigation into Cancer and Nutrition (EPIC).
Bezemer ID, Rinaldi S, Dossus L, Gils CH, Peeters PH, Noord PA, Bueno-de-Mesquita HB, Johnsen SP, Overvad K, Olsen A, Tjønneland A, Boeing H, Lahmann PH, Linseisen J, Nagel G, Allen N, Roddam A, Bingham S, Khaw KT, Kesse E, Téhard B, Clavel-Chapelon F, Agudo A, Ardanaz E, Quiros JR, Amiano P, Martínez-Garcia C, Tormo MJ, Pala V, Panico S, Vineis P, Palli D, Tumino R, Trichopoulou A, Baibas N, Zilis D, Hémon B, Norat T, Riboli E, Kaaks R. Bezemer ID, et al. Among authors: pala v. Cancer Causes Control. 2005 Jun;16(5):561-72. doi: 10.1007/s10552-004-7472-9. Cancer Causes Control. 2005. PMID: 15986111
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Al-Delaimy WK, Ferrari P, Slimani N, Pala V, Johansson I, Nilsson S, Mattisson I, Wirfalt E, Galasso R, Palli D, Vineis P, Tumino R, Dorronsoro M, Pera G, Ocké MC, Bueno-de-Mesquita HB, Overvad K, Chirlaque M, Trichopoulou A, Naska A, Tjønneland A, Olsen A, Lund E, Alsaker EH, Barricarte A, Kesse E, Boutron-Ruault MC, Clavel-Chapelon F, Key TJ, Spencer E, Bingham S, Welch AA, Sanchez-Perez MJ, Nagel G, Linseisen J, Quirós JR, Peeters PH, van Gils CH, Boeing H, van Kappel AL, Steghens JP, Riboli E. Al-Delaimy WK, et al. Among authors: pala v. Eur J Clin Nutr. 2005 Dec;59(12):1387-96. doi: 10.1038/sj.ejcn.1602252. Eur J Clin Nutr. 2005. PMID: 16160702
Associations between dietary pattern and lifestyle, anthropometry and other health indicators in the elderly participants of the EPIC-Italy cohort.
Pala V, Sieri S, Masala G, Palli D, Panico S, Vineis P, Sacerdote C, Mattiello A, Galasso R, Salvini S, Ceroti M, Berrino F, Fusconi E, Tumino R, Frasca G, Riboli E, Trichopoulou A, Baibas N, Krogh V. Pala V, et al. Nutr Metab Cardiovasc Dis. 2006 Apr;16(3):186-201. doi: 10.1016/j.numecd.2005.05.009. Epub 2006 Feb 17. Nutr Metab Cardiovasc Dis. 2006. PMID: 16580586
303 results