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Beef lipids in relation to animal breed and nutrition in Argentina.
Meat Sci. 2008 Jul;79(3):500-8. doi: 10.1016/j.meatsci.2007.10.019. Epub 2007 Oct 26.
Meat Sci. 2008.
PMID: 22062910
Diet and genotype effects on the quality index of beef produced in the Argentine Pampeana region.
Latimori NJ, Kloster AM, García PT, Carduza FJ, Grigioni G, Pensel NA.
Latimori NJ, et al.
Meat Sci. 2008 Jul;79(3):463-9. doi: 10.1016/j.meatsci.2007.10.008. Epub 2007 Oct 22.
Meat Sci. 2008.
PMID: 22062907
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