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Fish consumption and risk of major chronic disease in men.
Virtanen JK, Mozaffarian D, Chiuve SE, Rimm EB. Virtanen JK, et al. Among authors: mozaffarian d. Am J Clin Nutr. 2008 Dec;88(6):1618-25. doi: 10.3945/ajcn.2007.25816. Am J Clin Nutr. 2008. PMID: 19064523 Free PMC article.
Egg consumption and risk of type 2 diabetes in older adults.
Djoussé L, Kamineni A, Nelson TL, Carnethon M, Mozaffarian D, Siscovick D, Mukamal KJ. Djoussé L, et al. Among authors: mozaffarian d. Am J Clin Nutr. 2010 Aug;92(2):422-7. doi: 10.3945/ajcn.2010.29406. Epub 2010 Jun 9. Am J Clin Nutr. 2010. PMID: 20534749 Free PMC article.
Estimating the global and regional burden of suboptimal nutrition on chronic disease: methods and inputs to the analysis.
Micha R, Kalantarian S, Wirojratana P, Byers T, Danaei G, Elmadfa I, Ding E, Giovannucci E, Powles J, Smith-Warner S, Ezzati M, Mozaffarian D; Global Burden of Diseases, Nutrition and Chronic Disease Expert Group. Micha R, et al. Among authors: mozaffarian d. Eur J Clin Nutr. 2012 Jan;66(1):119-29. doi: 10.1038/ejcn.2011.147. Epub 2011 Sep 14. Eur J Clin Nutr. 2012. PMID: 21915137
573 results