Drevon CA - Search Results

1

Bioavailability and Chemical/Functional Aspects of Synthetic MK-7 vs Fermentation-Derived MK-7 in Randomised Controlled Trials.

Møller M, Gjelstad IMF, Baksaas I, Grande T, Aukrust IR, Drevon CA. Møller M, et al. Among authors: drevon ca. Int J Vitam Nutr Res. 2017 Sep;87(5-6):1-15. doi: 10.1024/0300-9831/a000258. Epub 2016 Jul 4. Int J Vitam Nutr Res. 2017. PMID: 27374276 Free article.

2

Dietary intake of saturated fat is not associated with risk of coronary events or mortality in patients with established coronary artery disease.

Puaschitz NG, Strand E, Norekvål TM, Dierkes J, Dahl L, Svingen GF, Assmus J, Schartum-Hansen H, Øyen J, Pedersen EK, Drevon CA, Tell GS, Nygård O. Puaschitz NG, et al. Among authors: drevon ca. J Nutr. 2015 Feb;145(2):299-305. doi: 10.3945/jn.114.203505. Epub 2014 Dec 10. J Nutr. 2015. PMID: 25644351 Free article.

3

Absorption, transport and distribution of vitamin E.

Bjørneboe A, Bjørneboe GE, Drevon CA. Bjørneboe A, et al. Among authors: drevon ca. J Nutr. 1990 Mar;120(3):233-42. doi: 10.1093/jn/120.3.233. J Nutr. 1990. PMID: 2181082 Review.

4

Fat-soluble vitamins in breast-fed preterm and term infants.

Henriksen C, Helland IB, Rønnestad A, Grønn M, Iversen PO, Drevon CA. Henriksen C, et al. Among authors: drevon ca. Eur J Clin Nutr. 2006 Jun;60(6):756-62. doi: 10.1038/sj.ejcn.1602379. Epub 2006 Feb 1. Eur J Clin Nutr. 2006. PMID: 16452918

5

Intake of flavonoid-rich wine, tea, and chocolate by elderly men and women is associated with better cognitive test performance.

Nurk E, Refsum H, Drevon CA, Tell GS, Nygaard HA, Engedal K, Smith AD. Nurk E, et al. Among authors: drevon ca. J Nutr. 2009 Jan;139(1):120-7. doi: 10.3945/jn.108.095182. Epub 2008 Dec 3. J Nutr. 2009. PMID: 19056649 Free article.

6

Cognitive performance among the elderly in relation to the intake of plant foods. The Hordaland Health Study.

Nurk E, Refsum H, Drevon CA, Tell GS, Nygaard HA, Engedal K, Smith AD. Nurk E, et al. Among authors: drevon ca. Br J Nutr. 2010 Oct;104(8):1190-201. doi: 10.1017/S0007114510001807. Epub 2010 Jun 16. Br J Nutr. 2010. PMID: 20550741

7

Evaluation of energy and dietary intake estimates from a food frequency questionnaire using independent energy expenditure measurement and weighed food records.

Carlsen MH, Lillegaard IT, Karlsen A, Blomhoff R, Drevon CA, Andersen LF. Carlsen MH, et al. Among authors: drevon ca. Nutr J. 2010 Sep 15;9:37. doi: 10.1186/1475-2891-9-37. Nutr J. 2010. PMID: 20843361 Free PMC article.

8

Dietary intake of protein is positively associated with percent body fat in middle-aged and older adults.

Vinknes KJ, de Vogel S, Elshorbagy AK, Nurk E, Drevon CA, Gjesdal CG, Tell GS, Vollset SE, Refsum H. Vinknes KJ, et al. Among authors: drevon ca. J Nutr. 2011 Mar;141(3):440-6. doi: 10.3945/jn.110.133710. Epub 2011 Jan 19. J Nutr. 2011. PMID: 21248195 Free article.

9

Dietary Choline Intake Is Directly Associated with Bone Mineral Density in the Hordaland Health Study.

Øyen J, Gjesdal CG, Karlsson T, Svingen GF, Tell GS, Strand E, Drevon CA, Vinknes KJ, Meyer K, Ueland PM, Nygård O. Øyen J, et al. Among authors: drevon ca. J Nutr. 2017 Apr;147(4):572-578. doi: 10.3945/jn.116.243006. Epub 2017 Mar 8. J Nutr. 2017. PMID: 28275104 Free article.

10

Associations between fish intake and the metabolic syndrome and its components among middle-aged men and women: the Hordaland Health Study.

Karlsson T, Rosendahl-Riise H, Dierkes J, Drevon CA, Tell GS, Nygård O. Karlsson T, et al. Among authors: drevon ca. Food Nutr Res. 2017 Jul 13;61(1):1347479. doi: 10.1080/16546628.2017.1347479. eCollection 2017. Food Nutr Res. 2017. PMID: 28747867 Free PMC article.

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