Fruit and vegetable intake and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Perez-Cornago A, Travis RC, Appleby PN, Tsilidis KK, Tjønneland A, Olsen A, Overvad K, Katzke V, Kühn T, Trichopoulou A, Peppa E, Kritikou M, Sieri S, Palli D, Sacerdote C, Tumino R, Bueno-de-Mesquita HBA, Agudo A, Larrañaga N, Molina-Portillo E, Ardanaz E, Chirlaque MD, Lasheras C, Stattin P, Wennberg M, Drake I, Malm J, Schmidt JA, Khaw KT, Gunter M, Freisling H, Huybrechts I, Aune D, Cross AJ, Riboli E, Key TJ.
Perez-Cornago A, et al. Among authors: key tj.
Int J Cancer. 2017 Jul 15;141(2):287-297. doi: 10.1002/ijc.30741. Epub 2017 May 15.
Int J Cancer. 2017.
PMID: 28419475
Free PMC article.