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Page 1
Safety assessment of titanium dioxide (E171) as a food additive.
EFSA Panel on Food Additives and Flavourings (FAF); Younes M, Aquilina G, Castle L, Engel KH, Fowler P, Frutos Fernandez MJ, Fürst P, Gundert-Remy U, Gürtler R, Husøy T, Manco M, Mennes W, Moldeus P, Passamonti S, Shah R, Waalkens-Berendsen I, Wölfle D, Corsini E, Cubadda F, De Groot D, FitzGerald R, Gunnare S, Gutleb AC, Mast J, Mortensen A, Oomen A, Piersma A, Plichta V, Ulbrich B, Van Loveren H, Benford D, Bignami M, Bolognesi C, Crebelli R, Dusinska M, Marcon F, Nielsen E, Schlatter J, Vleminckx C, Barmaz S, Carfí M, Civitella C, Giarola A, Rincon AM, Serafimova R, Smeraldi C, Tarazona J, Tard A, Wright M. EFSA Panel on Food Additives and Flavourings (FAF), et al. Among authors: vleminckx c. EFSA J. 2021 May 6;19(5):e06585. doi: 10.2903/j.efsa.2021.6585. eCollection 2021 May. EFSA J. 2021. PMID: 33976718 Free PMC article.
Risks for public health related to the presence of furan and methylfurans in food.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Knutsen HK, Alexander J, Barregård L, Bignami M, Brüschweiler B, Ceccatelli S, Cottrill B, Dinovi M, Edler L, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Nebbia CS, Oswald IP, Petersen A, Rose M, Roudot AC, Schwerdtle T, Vleminckx C, Vollmer G, Chipman K, De Meulenaer B, Dinovi M, Mennes W, Schlatter J, Schrenk D, Baert K, Dujardin B, Wallace H. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: vleminckx c. EFSA J. 2017 Oct 25;15(10):e05005. doi: 10.2903/j.efsa.2017.5005. eCollection 2017 Oct. EFSA J. 2017. PMID: 32625300 Free PMC article.
Appropriateness to set a group health based guidance value for nivalenol and its modified forms.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Knutsen HK, Barregård L, Bignami M, Brüschweiler B, Ceccatelli S, Cottrill B, Dinovi M, Edler L, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Nebbia CS, Oswald IP, Petersen A, Rose M, Roudot AC, Schwerdtle T, Vleminckx C, Vollmer G, Wallace H, Dall'Asta C, Gutleb AC, Metzler M, Parent-Massin D, Binaglia M, Steinkellner H, Alexander J. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: vleminckx c. EFSA J. 2017 Apr 19;15(4):e04751. doi: 10.2903/j.efsa.2017.4751. eCollection 2017 Apr. EFSA J. 2017. PMID: 32625457 Free PMC article.
Update of the risk assessment on 3-monochloropropane diol and its fatty acid esters.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Knutsen HK, Alexander J, Barregård L, Bignami M, Brüschweiler B, Ceccatelli S, Cottrill B, Dinovi M, Edler L, Grasl-Kraupp B, Hoogenboom LR, Nebbia CS, Oswald IP, Petersen A, Rose M, Roudot AC, Schwerdtle T, Vleminckx C, Vollmer G, Wallace H, Lampen A, Morris I, Piersma A, Schrenk D, Binaglia M, Levorato S, Hogstrand C. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: vleminckx c. EFSA J. 2018 Jan 10;16(1):e05083. doi: 10.2903/j.efsa.2018.5083. eCollection 2018 Jan. EFSA J. 2018. PMID: 32625654 Free PMC article.
Risk for animal and human health related to the presence of dioxins and dioxin-like PCBs in feed and food.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Knutsen HK, Alexander J, Barregård L, Bignami M, Brüschweiler B, Ceccatelli S, Cottrill B, Dinovi M, Edler L, Grasl-Kraupp B, Hogstrand C, Nebbia CS, Oswald IP, Petersen A, Rose M, Roudot AC, Schwerdtle T, Vleminckx C, Vollmer G, Wallace H, Fürst P, Håkansson H, Halldorsson T, Lundebye AK, Pohjanvirta R, Rylander L, Smith A, van Loveren H, Waalkens-Berendsen I, Zeilmaker M, Binaglia M, Gómez Ruiz JÁ, Horváth Z, Christoph E, Ciccolallo L, Ramos Bordajandi L, Steinkellner H, Hoogenboom LR. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: vleminckx c. EFSA J. 2018 Nov 20;16(11):e05333. doi: 10.2903/j.efsa.2018.5333. eCollection 2018 Nov. EFSA J. 2018. PMID: 32625737 Free PMC article.
Appropriateness to set a group health-based guidance value for fumonisins and their modified forms.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Knutsen HK, Barregård L, Bignami M, Brüschweiler B, Ceccatelli S, Cottrill B, Dinovi M, Edler L, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Nebbia CS, Petersen A, Rose M, Roudot AC, Schwerdtle T, Vleminckx C, Vollmer G, Wallace H, Dall'Asta C, Gutleb AC, Humpf HU, Galli C, Metzler M, Oswald IP, Parent-Massin D, Binaglia M, Steinkellner H, Alexander J. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: vleminckx c. EFSA J. 2018 Feb 23;16(2):e05172. doi: 10.2903/j.efsa.2018.5172. eCollection 2018 Feb. EFSA J. 2018. PMID: 32625807 Free PMC article.
Scientific opinion on the risks for animal and human health related to the presence of quinolizidine alkaloids in feed and food, in particular in lupins and lupin-derived products.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk D, Bodin L, Chipman JK, Del Mazo J, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Leblanc JC, Nebbia CS, Nielsen E, Ntzani E, Petersen A, Sand S, Schwerdtle T, Vleminckx C, Wallace H, Alexander J, Cottrill B, Dusemund B, Mulder P, Arcella D, Baert K, Cascio C, Steinkellner H, Bignami M. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: vleminckx c. EFSA J. 2019 Nov 5;17(11):e05860. doi: 10.2903/j.efsa.2019.5860. eCollection 2019 Nov. EFSA J. 2019. PMID: 32626161 Free PMC article.
Evaluation of calcium lignosulfonate as a acceptable previous cargo for edible fats and oils.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk D, Bignami M, Bodin L, Chipman JK, Del Mazo J, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Leblanc JC, Nebbia CS, Nielsen E, Ntzani E, Petersen A, Sand S, Schwerdtle T, Wallace H, Grob K, Castle L, Christodoulidou A, Vleminckx C. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: vleminckx c. EFSA J. 2019 Dec 23;17(12):e05951. doi: 10.2903/j.efsa.2019.5951. eCollection 2019 Dec. EFSA J. 2019. PMID: 32626214 Free PMC article.
Evaluation of the health risks related to the presence of cyanogenic glycosides in foods other than raw apricot kernels.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk D, Bignami M, Bodin L, Chipman JK, Del Mazo J, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Leblanc JC, Nebbia CS, Nielsen E, Ntzani E, Petersen A, Sand S, Vleminckx C, Wallace H, Benford D, Brimer L, Mancini FR, Metzler M, Viviani B, Altieri A, Arcella D, Steinkellner H, Schwerdtle T. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: vleminckx c. EFSA J. 2019 Apr 11;17(4):e05662. doi: 10.2903/j.efsa.2019.5662. eCollection 2019 Apr. EFSA J. 2019. PMID: 32626287 Free PMC article.
Risk assessment of glycoalkaloids in feed and food, in particular in potatoes and potato-derived products.
EFSA Panel on Contaminants in the Food Chain (CONTAM); Schrenk D, Bignami M, Bodin L, Chipman JK, Del Mazo J, Hogstrand C, Hoogenboom LR, Leblanc JC, Nebbia CS, Nielsen E, Ntzani E, Petersen A, Sand S, Schwerdtle T, Vleminckx C, Wallace H, Brimer L, Cottrill B, Dusemund B, Mulder P, Vollmer G, Binaglia M, Ramos Bordajandi L, Riolo F, Roldán-Torres R, Grasl-Kraupp B. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. Among authors: vleminckx c. EFSA J. 2020 Aug 11;18(8):e06222. doi: 10.2903/j.efsa.2020.6222. eCollection 2020 Aug. EFSA J. 2020. PMID: 32788943 Free PMC article.
82 results