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The plasma amino acid response to blended protein beverages: a randomised crossover trial.
Br J Nutr. 2022 Oct 28;128(8):1555-1564. doi: 10.1017/S0007114521004591. Epub 2022 Feb 2.
Br J Nutr. 2022.
PMID: 35105389
Clinical Trial.
In Vitro Fermentation of Sheep and Cow Milk Using Infant Fecal Bacteria.
Ahlborn N, Young W, Mullaney J, Samuelsson LM.
Ahlborn N, et al.
Nutrients. 2020 Jun 17;12(6):1802. doi: 10.3390/nu12061802.
Nutrients. 2020.
PMID: 32560419
Free PMC article.
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Heat Treatment and Homogenization Influence the Gastric Digestion of Bovine Milk Protein in Growing Pigs as an Adult Human Model.
Ahlborn NG, Montoya CA, Roy NC, Ye A, Samuelsson LM, Wieliczko RJ, McNabb WC.
Ahlborn NG, et al.
J Nutr. 2024 May 3:S0022-3166(24)00238-4. doi: 10.1016/j.tjnut.2024.04.035. Online ahead of print.
J Nutr. 2024.
PMID: 38703889
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Differences in small intestinal apparent amino acid digestibility of raw bovine, caprine, and ovine milk are explained by gastric amino acid retention in piglets as an infant model.
Ahlborn NG, Montoya CA, Roy D, Roy NC, Stroebinger N, Ye A, Samuelsson LM, Moughan PJ, McNabb WC.
Ahlborn NG, et al.
Front Nutr. 2023 Sep 4;10:1226638. doi: 10.3389/fnut.2023.1226638. eCollection 2023.
Front Nutr. 2023.
PMID: 37731403
Free PMC article.
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