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Mining maize diversity and improving its nutritional aspects within agro-food systems.
Palacios-Rojas N, McCulley L, Kaeppler M, Titcomb TJ, Gunaratna NS, Lopez-Ridaura S, Tanumihardjo SA. Palacios-Rojas N, et al. Among authors: titcomb tj. Compr Rev Food Sci Food Saf. 2020 Jul;19(4):1809-1834. doi: 10.1111/1541-4337.12552. Epub 2020 May 1. Compr Rev Food Sci Food Saf. 2020. PMID: 33337075 Review.
Comparison of the Ketogenic Ratio of Macronutrients With the Low-Carbohydrate Diet Score and Their Association With Risk of Type 2 Diabetes in Postmenopausal Women: A Secondary Analysis of the Women's Health Initiative.
Titcomb TJ, Liu B, Wahls TL, Snetselaar LG, Shadyab AH, Tabung FK, Saquib N, Arcan C, Tinker LF, Wallace RB, Bao W. Titcomb TJ, et al. J Acad Nutr Diet. 2023 Aug;123(8):1152-1161.e4. doi: 10.1016/j.jand.2022.12.004. Epub 2022 Dec 20. J Acad Nutr Diet. 2023. PMID: 36549565
A Modified MCT-Based Ketogenic Diet Increases Plasma β-Hydroxybutyrate but Has Less Effect on Fatigue and Quality of Life in People with Multiple Sclerosis Compared to a Modified Paleolithic Diet: A Waitlist-Controlled, Randomized Pilot Study.
Lee JE, Titcomb TJ, Bisht B, Rubenstein LM, Louison R, Wahls TL. Lee JE, et al. Among authors: titcomb tj. J Am Coll Nutr. 2021 Jan;40(1):13-25. doi: 10.1080/07315724.2020.1734988. Epub 2020 Mar 26. J Am Coll Nutr. 2021. PMID: 32213121 Clinical Trial.
30 results