Author Correction: Harnessing the diversity of small-scale actors is key to the future of aquatic food systems.
Short RE, Gelcich S, Little DC, Micheli F, Allison EH, Basurto X, Belton B, Brugere C, Bush SR, Cao L, Crona B, Cohen PJ, Defeo O, Edwards P, Ferguson CE, Franz N, Golden CD, Halpern BS, Hazen L, Hicks C, Johnson D, Kaminski AM, Mangubhai S, Naylor RL, Reantaso M, Sumaila UR, Thilsted SH, Tigchelaar M, Wabnitz CCC, Zhang W.
Short RE, et al. Among authors: hazen l.
Nat Food. 2021 Oct;2(10):828. doi: 10.1038/s43016-021-00396-5.
Nat Food. 2021.
PMID: 37117989
No abstract available.