Takachi R - Search Results

1

Self-Reported Sleep Duration and Bedtime Are Associated with Dementia Risk in Community-Dwelling People Aged 40-74 Years: The Murakami Cohort Study.

Bulycheva I, Watanabe Y, Kitamura K, Kabasawa K, Saito T, Takahashi A, Kobayashi R, Oshiki R, Takachi R, Tsugane S, Yamazaki O, Watanabe K, Nakamura K. Bulycheva I, et al. Among authors: takachi r. J Alzheimers Dis. 2024;99(2):535-547. doi: 10.3233/JAD-231104. J Alzheimers Dis. 2024. PMID: 38669530

2

Fruit and vegetable intake and risk of total cancer and cardiovascular disease: Japan Public Health Center-Based Prospective Study.

Takachi R, Inoue M, Ishihara J, Kurahashi N, Iwasaki M, Sasazuki S, Iso H, Tsubono Y, Tsugane S; JPHC Study Group. Takachi R, et al. Am J Epidemiol. 2008 Jan 1;167(1):59-70. doi: 10.1093/aje/kwm263. Epub 2007 Oct 10. Am J Epidemiol. 2008. PMID: 17928402

3

Consumption of sodium and salted foods in relation to cancer and cardiovascular disease: the Japan Public Health Center-based Prospective Study.

Takachi R, Inoue M, Shimazu T, Sasazuki S, Ishihara J, Sawada N, Yamaji T, Iwasaki M, Iso H, Tsubono Y, Tsugane S; Japan Public Health Center-based Prospective Study Group. Takachi R, et al. Am J Clin Nutr. 2010 Feb;91(2):456-64. doi: 10.3945/ajcn.2009.28587. Epub 2009 Dec 16. Am J Clin Nutr. 2010. PMID: 20016010 Free article.

4

Fruits and vegetables in relation to prostate cancer in Japanese men: the Japan Public Health Center-Based Prospective Study.

Takachi R, Inoue M, Sawada N, Iwasaki M, Sasazuki S, Ishihara J, Tsubono Y, Tsugane S; Japan Public Health Center-Based Prospective Study Group. Takachi R, et al. Nutr Cancer. 2010;62(1):30-9. doi: 10.1080/01635580903191502. Nutr Cancer. 2010. PMID: 20043257

5

High dietary intake of magnesium may decrease risk of colorectal cancer in Japanese men.

Ma E, Sasazuki S, Inoue M, Iwasaki M, Sawada N, Takachi R, Tsugane S; Japan Public Health Center-based Prospective Study Group. Ma E, et al. Among authors: takachi r. J Nutr. 2010 Apr;140(4):779-85. doi: 10.3945/jn.109.117747. Epub 2010 Feb 17. J Nutr. 2010. PMID: 20164369 Free article.

6

Socioeconomic status and gastric cancer survival in Japan.

Kuwahara A, Takachi R, Tsubono Y, Sasazuki S, Inoue M, Tsugane S; JPHC Study Group. Kuwahara A, et al. Among authors: takachi r. Gastric Cancer. 2010 Nov;13(4):222-30. doi: 10.1007/s10120-010-0561-4. Epub 2010 Dec 3. Gastric Cancer. 2010. PMID: 21128057

7

Validity of a self-administered food frequency questionnaire for middle-aged urban cancer screenees: comparison with 4-day weighed dietary records.

Takachi R, Ishihara J, Iwasaki M, Hosoi S, Ishii Y, Sasazuki S, Sawada N, Yamaji T, Shimazu T, Inoue M, Tsugane S. Takachi R, et al. J Epidemiol. 2011;21(6):447-58. doi: 10.2188/jea.je20100173. Epub 2011 Oct 1. J Epidemiol. 2011. PMID: 21963789 Free PMC article.

8

Red meat intake may increase the risk of colon cancer in Japanese, a population with relatively low red meat consumption.

Takachi R, Tsubono Y, Baba K, Inoue M, Sasazuki S, Iwasaki M, Tsugane S; Japan Public Health Center-Based Prospective Study Group. Takachi R, et al. Asia Pac J Clin Nutr. 2011;20(4):603-12. Asia Pac J Clin Nutr. 2011. PMID: 22094846 Free article.

9

Consumption of n-3 fatty acids and fish reduces risk of hepatocellular carcinoma.

Sawada N, Inoue M, Iwasaki M, Sasazuki S, Shimazu T, Yamaji T, Takachi R, Tanaka Y, Mizokami M, Tsugane S; Japan Public Health Center-Based Prospective Study Group. Sawada N, et al. Among authors: takachi r. Gastroenterology. 2012 Jun;142(7):1468-75. doi: 10.1053/j.gastro.2012.02.018. Epub 2012 Feb 16. Gastroenterology. 2012. PMID: 22342990

10

Long-term dietary cadmium intake and cancer incidence.

Sawada N, Iwasaki M, Inoue M, Takachi R, Sasazuki S, Yamaji T, Shimazu T, Endo Y, Tsugane S. Sawada N, et al. Among authors: takachi r. Epidemiology. 2012 May;23(3):368-76. doi: 10.1097/EDE.0b013e31824d063c. Epidemiology. 2012. PMID: 22415110

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