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Efficacy of spray application of chlorinated water in killing pathogenic bacteria on raw apples, tomatoes, and lettuce.
J Food Prot. 1998 Oct;61(10):1305-11. doi: 10.4315/0362-028x-61.10.1305.
J Food Prot. 1998.
PMID: 9798146
Free article.
Death of Salmonella, Escherichia coli O157:H7, and Listeria monocytogenes in garlic butter as affected by storage temperature.
Adler BB, Beuchat LR.
Adler BB, et al.
J Food Prot. 2002 Dec;65(12):1976-80. doi: 10.4315/0362-028x-65.12.1976.
J Food Prot. 2002.
PMID: 12495019
Free article.
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Efficacy of chlorine and a peroxyacetic acid sanitizer in killing Listeria monocytogenes on iceberg and Romaine lettuce using simulated commercial processing conditions.
Beuchat LR, Adler BB, Lang MM.
Beuchat LR, et al. Among authors: adler bb.
J Food Prot. 2004 Jun;67(6):1238-42. doi: 10.4315/0362-028x-67.6.1238.
J Food Prot. 2004.
PMID: 15222557
Free article.
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Death of Salmonella, Escherichia coli O157:H7, and Listeria monocytogenes in shelf-stable, dairy-based, pourable salad dressings.
Beuchat LR, Ryu JH, Adler BB, Harrison MD.
Beuchat LR, et al. Among authors: adler bb.
J Food Prot. 2006 Apr;69(4):801-14. doi: 10.4315/0362-028x-69.4.801.
J Food Prot. 2006.
PMID: 16629022
Free article.
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Ingestion of Salmonella enterica serotype Poona by a free-living mematode, Caenorhabditis elegans, and protection against inactivation by produce sanitizers.
Caldwell KN, Adler BB, Anderson GL, Williams PL, Beuchat LR.
Caldwell KN, et al. Among authors: adler bb.
Appl Environ Microbiol. 2003 Jul;69(7):4103-10. doi: 10.1128/AEM.69.7.4103-4110.2003.
Appl Environ Microbiol. 2003.
PMID: 12839787
Free PMC article.
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Thermal tolerance of acid-adapted and unadapted Salmonella, Escherichia coli O157:H7, and Listeria monocytogenes in cantaloupe juice and watermelon juice.
Sharma M, Adler BB, Harrison MD, Beuchat LR.
Sharma M, et al. Among authors: adler bb.
Lett Appl Microbiol. 2005;41(6):448-53. doi: 10.1111/j.1472-765X.2005.01797.x.
Lett Appl Microbiol. 2005.
PMID: 16305669
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