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Meat, fish, and ovarian cancer risk: Results from 2 Australian case-control studies, a systematic review, and meta-analysis.
Kolahdooz F, van der Pols JC, Bain CJ, Marks GC, Hughes MC, Whiteman DC, Webb PM; Australian Cancer Study (Ovarian Cancer) and the Australian Ovarian Cancer Study Group. Kolahdooz F, et al. Am J Clin Nutr. 2010 Jun;91(6):1752-63. doi: 10.3945/ajcn.2009.28415. Epub 2010 Apr 14. Am J Clin Nutr. 2010. PMID: 20392889 Free article. Review.
BACKGROUND: Variation in meat and fish intakes has been associated with a risk of some cancers, but evidence for ovarian cancer is limited and inconsistent. OBJECTIVE: We examined the association between intakes of total meat, red meat, processed meat, poultry, and …
BACKGROUND: Variation in meat and fish intakes has been associated with a risk of some cancers, but evidence for ovarian cancer …
Carbohydrate intake, glycemic load, glycemic index, and risk of ovarian cancer.
Nagle CM, Kolahdooz F, Ibiebele TI, Olsen CM, Lahmann PH, Green AC, Webb PM; Australian Cancer Study (Ovarian Cancer) and the Australian Ovarian Cancer Study Group. Nagle CM, et al. Ann Oncol. 2011 Jun;22(6):1332-1338. doi: 10.1093/annonc/mdq595. Epub 2010 Dec 3. Ann Oncol. 2011. PMID: 21131370 Free article.
BACKGROUND: Our objective was to determine the relationship between dietary glycemic load (GL), glycemic index (GI), carbohydrate intake, and ovarian cancer risk in a population-based case-control study. PATIENTS AND METHODS: A self-administered questionnaire was used to c …
BACKGROUND: Our objective was to determine the relationship between dietary glycemic load (GL), glycemic index (GI), carbohydrate intake, an …