Bulló M - Search Results

1

The Mediterranean diet pattern and its main components are associated with lower plasma concentrations of tumor necrosis factor receptor 60 in patients at high risk for cardiovascular disease.

Urpi-Sarda M, Casas R, Chiva-Blanch G, Romero-Mamani ES, Valderas-Martínez P, Salas-Salvadó J, Covas MI, Toledo E, Andres-Lacueva C, Llorach R, García-Arellano A, Bulló M, Ruiz-Gutierrez V, Lamuela-Raventos RM, Estruch R. Urpi-Sarda M, et al. Among authors: bullo m. J Nutr. 2012 Jun;142(6):1019-25. doi: 10.3945/jn.111.148726. Epub 2012 Apr 25. J Nutr. 2012. PMID: 22535754 Free article. Clinical Trial.

2

Plasma acyl-estrone levels are altered in obese women.

Cabot C, Masanés R, Bullo M, García-Lorda P, Fernández-López JA, Salas-Salvadó J, Alemany M. Cabot C, et al. Among authors: bullo m. Endocr Res. 2000 Aug;26(3):465-76. doi: 10.3109/07435800009066180. Endocr Res. 2000. PMID: 11019908

3

Cytokine-driven inflammatory response is associated with the hypermetabolism of AIDS patients with opportunistic infections.

García-Lorda P, Serrano P, Jiménez-Expósito MJ, Fraile J, Bulló M, Alonso C, Bonada A, Viciana P, Luna PP, Salas-Salvadó J. García-Lorda P, et al. Among authors: bullo m. JPEN J Parenter Enteral Nutr. 2000 Nov-Dec;24(6):317-22. doi: 10.1177/0148607100024006317. JPEN J Parenter Enteral Nutr. 2000. PMID: 11071589

4

Leptin concentrations do not correlate with fat mass nor with metabolic risk factors in morbidly obese females.

García-Lorda P, Bulló M, Vilà R, del Mar Grasa M, Alemany M, Salas-Salvadó J. García-Lorda P, et al. Among authors: bullo m. Diabetes Nutr Metab. 2001 Dec;14(6):329-36. Diabetes Nutr Metab. 2001. PMID: 11853365

5

Plasma soluble tumor necrosis factor alpha receptors and leptin levels in normal-weight and obese women: effect of adiposity and diabetes.

Bulló M, Garcia-Lorda P, Salas-Salvadó J. Bulló M, et al. Eur J Endocrinol. 2002 Mar;146(3):325-31. doi: 10.1530/eje.0.1460325. Eur J Endocrinol. 2002. PMID: 11888838

6

Systemic inflammation, adipose tissue tumor necrosis factor, and leptin expression.

Bulló M, García-Lorda P, Megias I, Salas-Salvadó J. Bulló M, et al. Obes Res. 2003 Apr;11(4):525-31. doi: 10.1038/oby.2003.74. Obes Res. 2003. PMID: 12690081 Free article.

7

Bakery products enriched with phytosterol esters, alpha-tocopherol and beta-carotene decrease plasma LDL-cholesterol and maintain plasma beta-carotene concentrations in normocholesterolemic men and women.

Quílez J, Rafecas M, Brufau G, García-Lorda P, Megías I, Bulló M, Ruiz JA, Salas-Salvadó J. Quílez J, et al. Among authors: bullo m. J Nutr. 2003 Oct;133(10):3103-9. doi: 10.1093/jn/133.10.3103. J Nutr. 2003. PMID: 14519792 Clinical Trial.

8

Evaluation of lipid oxidation after ingestion of bakery products enriched with phytosterols, beta-carotene and alpha-tocopherol.

Brufau G, Quílez J, Angel Canela M, Salas-Salvadó J, Bulló MM, Rafecas M. Brufau G, et al. Among authors: bullo mm. Clin Nutr. 2004 Dec;23(6):1390-7. doi: 10.1016/j.clnu.2004.05.007. Clin Nutr. 2004. PMID: 15556261 Clinical Trial.

9

[Nutrient content and health effects of nuts].

Megías-Rangil I, García-Lorda P, Torres-Moreno M, Bulló M, Salas-Salvadó J. Megías-Rangil I, et al. Among authors: bullo m. Arch Latinoam Nutr. 2004 Jun;54(2 Suppl 1):83-6. Arch Latinoam Nutr. 2004. PMID: 15584479 Spanish.

10

Adiponectin expression and adipose tissue lipolytic activity in lean and obese women.

Bulló M, Salas-Salvadó J, García-Lorda P. Bulló M, et al. Obes Surg. 2005 Mar;15(3):382-6. doi: 10.1381/0960892053576776. Obes Surg. 2005. PMID: 15826474

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