Castle L - Search Results

1

Verification of the findings of acrylamide in heated foods.

Ahn JS, Castle L, Clarke DB, Lloyd AS, Philo MR, Speck DR. Ahn JS, et al. Among authors: castle l. Food Addit Contam. 2002 Dec;19(12):1116-24. doi: 10.1080/0265203021000048214. Food Addit Contam. 2002. PMID: 12623671

2

Determination of phthalate diesters in foods.

Bradley EL, Burden RA, Leon I, Mortimer DN, Speck DR, Castle L. Bradley EL, et al. Among authors: castle l. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013;30(4):722-34. doi: 10.1080/19440049.2013.781683. Epub 2013 Apr 24. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013. PMID: 23614781

3

Development and application of an LC-MS method to determine possible migration of mercaptobenzothiazole, benzothiazole and related vulcanization residues from rubber used in contact with food and drink.

Barnes KA, Castle L, Damant AP, Read WA, Speck DR. Barnes KA, et al. Among authors: castle l. Food Addit Contam. 2003 Feb;20(2):196-205. doi: 10.1080/0265203021000044876. Food Addit Contam. 2003. PMID: 12623669

4

Method of test and survey of caprolactam migration into foods packaged in nylon-6.

Bradley EL, Speck DR, Read WA, Castle L. Bradley EL, et al. Among authors: castle l. Food Addit Contam. 2004 Dec;21(12):1179-85. doi: 10.1080/02652030400023093. Food Addit Contam. 2004. PMID: 15799563

5

Survey of the migration of melamine and formaldehyde from melamine food contact articles available on the UK market.

Bradley EL, Boughtflower V, Smith TL, Speck DR, Castle L. Bradley EL, et al. Among authors: castle l. Food Addit Contam. 2005 Jun;22(6):597-606. doi: 10.1080/02652030500135243. Food Addit Contam. 2005. PMID: 16019835

6

Methods of analysis for 2-dodecylcyclobutanone and studies to support its role as a unique marker of food irradiation.

Driffield M, Speck D, Lloyd AS, Parmar M, Crews C, Castle L, Thomas C. Driffield M, et al. Among authors: castle l. Food Chem. 2014 Mar 1;146:308-13. doi: 10.1016/j.foodchem.2013.09.046. Epub 2013 Sep 18. Food Chem. 2014. PMID: 24176347

7

Analytical screening studies on irradiated food packaging.

Driffield M, Bradley EL, Leon I, Lister L, Speck DR, Castle L, Potter EL. Driffield M, et al. Among authors: castle l. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(3):556-65. doi: 10.1080/19440049.2013.865087. Epub 2014 Jan 16. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014. PMID: 24215551

8

Model studies of migration from paper and board into fruit and vegetables and into Tenax as a food simulant.

Bradley EL, Castle L, Speck DR. Bradley EL, et al. Among authors: castle l. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(7):1301-9. doi: 10.1080/19440049.2014.914633. Epub 2014 May 14. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014. PMID: 24823503

9

Tests for the depolymerization of polyacrylamides as a potential source of acrylamide in heated foods.

Ahn JS, Castle L. Ahn JS, et al. Among authors: castle l. J Agric Food Chem. 2003 Nov 5;51(23):6715-8. doi: 10.1021/jf0302308. J Agric Food Chem. 2003. PMID: 14582965

10

Acrylamide analysis: assessment of results from six rounds of Food Analysis Performance Assessment Scheme (FAPAS) proficiency testing.

Owen LM, Castle L, Kelly J, Wilson L, Lloyd AS. Owen LM, et al. Among authors: castle l. J AOAC Int. 2005 Jan-Feb;88(1):285-91. J AOAC Int. 2005. PMID: 15759753

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