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Diagnosis and management of foodborne illnesses: a primer for physicians and other health care professionals.
American Medical Association; American Nurses Association-American Nurses Foundation; Centers for Disease Control and Prevention; Center for Food Safety and Applied Nutrition, Food and Drug Administration; Food Safety and Inspection Service, US Department of Agriculture. American Medical Association, et al. MMWR Recomm Rep. 2004 Apr 16;53(RR-4):1-33. MMWR Recomm Rep. 2004. PMID: 15123984 Free article. No abstract available.
Diagnosis and management of foodborne illnesses: a primer for physicians.
American Medical Association; Centers for Disease Control and Prevention; Center for Food Safety and Applied Nutrition, Food and Drug Administration; Food Safety and Inspection Service, US Department of Agriculture. American Medical Association, et al. MMWR Recomm Rep. 2001 Jan 26;50(RR-2):1-69. MMWR Recomm Rep. 2001. PMID: 11214980 Free article.
This primer is directed to primary care physicians, who are more likely to see the index case of a potential food-related disease outbreak. It is a teaching tool to update primary care physicians about foodborne illness and remind them of their important role in recognizin …
This primer is directed to primary care physicians, who are more likely to see the index case of a potential food-related disease out …
Is it a cosmetic, a drug, or both? (Or is it soap?).
Center for Safety and Applied Nutrition/Office of Cosmetics and Colors US Food and Drug Administration. Center for Safety and Applied Nutrition/Office of Cosmetics and Colors US Food and Drug Administration. Plast Surg Nurs. 2008 Oct-Dec;28(4):195-7. doi: 10.1097/01.PSN.0000342824.90128.fd. Plast Surg Nurs. 2008. PMID: 19092587 No abstract available.