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Glycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC).
Br J Nutr. 2014 Jan 28;111(2):380-2. doi: 10.1017/S0007114513003905. Epub 2013 Dec 11.
Br J Nutr. 2014.
PMID: 24326182
Free PMC article.
No abstract available.
Weighing up dietary patterns.
Astrup A, Brand-Miller J, Jenkins DJ, Livesey G, Willett WC; International Carbohydrate Quality Consortium.
Astrup A, et al.
Lancet. 2016 Aug 20;388(10046):758-9. doi: 10.1016/S0140-6736(16)31337-X.
Lancet. 2016.
PMID: 27560274
No abstract available.
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Glycemic response and the glycemic index of foods: more remains to be seen on the second-meal effect of proteins.
Brighenti F, Kendall CWC, Augustin LSA, Brouns FJPH, La Vecchia C, Salas-Salvadó J, Riccardi G; International Carbohydrate Quality Consortium.
Brighenti F, et al.
Am J Clin Nutr. 2018 May 1;107(5):845-850. doi: 10.1093/ajcn/nqy030.
Am J Clin Nutr. 2018.
PMID: 29722839
Free article.
No abstract available.
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