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EAACI food allergy and anaphylaxis guidelines: managing patients with food allergy in the community.
Muraro A, Agache I, Clark A, Sheikh A, Roberts G, Akdis CA, Borrego LM, Higgs J, Hourihane JO, Jorgensen P, Mazon A, Parmigiani D, Said M, Schnadt S, van Os-Medendorp H, Vlieg-Boerstra BJ, Wickman M; European Academy of Allergy and Clinical Immunology. Muraro A, et al. Among authors: sheikh a. Allergy. 2014 Aug;69(8):1046-57. doi: 10.1111/all.12441. Epub 2014 Jun 18. Allergy. 2014. PMID: 24905609
The epidemiology of anaphylaxis in Europe: a systematic review.
Panesar SS, Javad S, de Silva D, Nwaru BI, Hickstein L, Muraro A, Roberts G, Worm M, Bilò MB, Cardona V, Dubois AE, Dunn Galvin A, Eigenmann P, Fernandez-Rivas M, Halken S, Lack G, Niggemann B, Santos AF, Vlieg-Boerstra BJ, Zolkipli ZQ, Sheikh A; EAACI Food Allergy and Anaphylaxis Group. Panesar SS, et al. Among authors: sheikh a. Allergy. 2013 Nov;68(11):1353-61. doi: 10.1111/all.12272. Epub 2013 Oct 14. Allergy. 2013. PMID: 24117770 Review.
Acute and long-term management of food allergy: systematic review.
de Silva D, Geromi M, Panesar SS, Muraro A, Werfel T, Hoffmann-Sommergruber K, Roberts G, Cardona V, Dubois AE, Halken S, Host A, Poulsen LK, Van Ree R, Vlieg-Boerstra BJ, Agache I, Sheikh A; EAACI Food Allergy and Anaphylaxis Guidelines Group. de Silva D, et al. Among authors: sheikh a. Allergy. 2014 Feb;69(2):159-67. doi: 10.1111/all.12314. Epub 2013 Nov 12. Allergy. 2014. PMID: 24215577 Review.
Primary prevention of food allergy in children and adults: systematic review.
de Silva D, Geromi M, Halken S, Host A, Panesar SS, Muraro A, Werfel T, Hoffmann-Sommergruber K, Roberts G, Cardona V, Dubois AE, Poulsen LK, Van Ree R, Vlieg-Boerstra B, Agache I, Grimshaw K, O'Mahony L, Venter C, Arshad SH, Sheikh A; EAACI Food Allergy and Anaphylaxis Guidelines Group. de Silva D, et al. Among authors: sheikh a. Allergy. 2014 May;69(5):581-9. doi: 10.1111/all.12334. Epub 2014 Jan 16. Allergy. 2014. PMID: 24433563 Review.
EAACI food allergy and anaphylaxis guidelines. Primary prevention of food allergy.
Muraro A, Halken S, Arshad SH, Beyer K, Dubois AE, Du Toit G, Eigenmann PA, Grimshaw KE, Hoest A, Lack G, O'Mahony L, Papadopoulos NG, Panesar S, Prescott S, Roberts G, de Silva D, Venter C, Verhasselt V, Akdis AC, Sheikh A; EAACI Food Allergy and Anaphylaxis Guidelines Group. Muraro A, et al. Among authors: sheikh a. Allergy. 2014 May;69(5):590-601. doi: 10.1111/all.12398. Epub 2014 Apr 3. Allergy. 2014. PMID: 24697491 Free article.
Disease-specific health-related quality of life instruments for IgE-mediated food allergy.
Salvilla SA, Dubois AE, Flokstra-de Blok BM, Panesar SS, Worth A, Patel S, Muraro A, Halken S, Hoffmann-Sommergruber K, DunnGalvin A, Hourihane JO, Regent L, de Jong NW, Roberts G, Sheikh A; EAACI Food Allergy and Anaphylaxis Group. Salvilla SA, et al. Among authors: sheikh a. Allergy. 2014 Jul;69(7):834-44. doi: 10.1111/all.12427. Epub 2014 May 16. Allergy. 2014. PMID: 24836207
EAACI Food Allergy and Anaphylaxis Guidelines. Protecting consumers with food allergies: understanding food consumption, meeting regulations and identifying unmet needs.
Muraro A, Hoffmann-Sommergruber K, Holzhauser T, Poulsen LK, Gowland MH, Akdis CA, Mills EN, Papadopoulos N, Roberts G, Schnadt S, van Ree R, Sheikh A, Vieths S; EAACI Food Allergy and Anaphylaxis Guidelines Group. Muraro A, et al. Among authors: sheikh a. Allergy. 2014 Nov;69(11):1464-72. doi: 10.1111/all.12453. Epub 2014 Jul 29. Allergy. 2014. PMID: 24888964
2,951 results