Plant-Based Diets and Diabetes Risk: Which Foods, What Mechanisms?
Diabetes Care
.
2024 May 1;47(5):787-789.
doi: 10.2337/dci24-0011.
Author
Dariush Mozaffarian
1
Affiliation
1
Food Is Medicine Institute, Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA.
PMID:
38640411
DOI:
10.2337/dci24-0011
No abstract available
Publication types
Editorial
Comment
MeSH terms
Atherosclerosis*
Diabetes Mellitus* / epidemiology
Diet
Diet, Plant-Based
Dietary Patterns
Humans