Carbohydrate components recognized by the cone-specific monoclonal antibody CSA-1 and by peanut agglutinin are associated with red and green-sensitive cone photoreceptors

J Comp Neurol. 1989 Nov 15;289(3):395-400. doi: 10.1002/cne.902890305.

Abstract

Previous investigations have demonstrated that the monoclonal antibody CSA-1 and peanut agglutinin label specifically cone photoreceptor cells. In the present study, we compared the binding of CSA-1 and peanut agglutinin to that of the monoclonal antibodies COS-1 and OS-2, which have been shown to recognize the red/green- and blue-sensitive cone visual pigments, respectively. Using lectin and immunocytochemistry on serial semithin sections of the pig retina, we have demonstrated in the present study that both CSA-1 and peanut agglutinin label specifically the red-, and green-sensitive, but not the blue-sensitive cone cell outer segments. Peanut agglutinin does bind, however, to the cone matrix sheaths associated with all three types of cones. These observations support the idea that red-, and green-sensitive cone cells share some common molecular epitopes and may represent a differentiation line of cones, considerably different from that of blue-sensitive cones.

MeSH terms

  • Animals
  • Antibodies, Monoclonal*
  • Color Perception / physiology*
  • Lectins / metabolism
  • Membrane Glycoproteins / immunology
  • Membrane Glycoproteins / metabolism*
  • Peanut Agglutinin
  • Photoreceptor Cells / metabolism*
  • Retinal Pigments / immunology
  • Retinal Pigments / metabolism*
  • Swine

Substances

  • Antibodies, Monoclonal
  • Lectins
  • Membrane Glycoproteins
  • Peanut Agglutinin
  • Retinal Pigments