Arachidonic acid induces phosphorylation of an 18 kDa protein in electrically permeabilised rat islets of Langerhans

FEBS Lett. 1992 Jan 13;296(1):69-72. doi: 10.1016/0014-5793(92)80405-6.

Abstract

Arachidonic acid (AA) was shown to induce concentration-dependent, calcium-independent, in situ phosphorylation of a protein of approximate molecular weight 18 kDa in electrically permeabilised rat islets of Langerhans. This protein did not appear to be a substrate for protein kinase C (PKC) since stimulation of PKC by 4 beta phorbol myristate acetate (4 beta PMA) did not result in 32P incorporation into an 18 kDa protein, and since AA-induced phosphorylation was observed in islets in which PKC had been down-regulated by prolonged exposure of islets to 4 beta PMA. These results suggest that AA stimulates protein phosphorylation by a mechanism other than PKC activation.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Animals
  • Arachidonic Acid / physiology*
  • Autoradiography
  • Densitometry
  • Electricity
  • Enzyme Activation
  • Islets of Langerhans / drug effects
  • Islets of Langerhans / enzymology
  • Islets of Langerhans / metabolism*
  • Phosphorylation
  • Protein Kinase C / metabolism
  • Proteins / metabolism*
  • Rats
  • Substrate Specificity
  • Tetradecanoylphorbol Acetate / pharmacology

Substances

  • Proteins
  • Arachidonic Acid
  • Protein Kinase C
  • Tetradecanoylphorbol Acetate