Food reformulations to reduce trans fatty acids

N Engl J Med. 2010 May 27;362(21):2037-9. doi: 10.1056/NEJMc1001841.
No abstract available

Publication types

  • Letter
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Fast Foods / analysis
  • Fatty Acids / analysis*
  • Food Analysis*
  • Trans Fatty Acids / analysis*
  • United States

Substances

  • Fatty Acids
  • Trans Fatty Acids