Supplementation With Vitamin D and Omega-3 Fatty Acids and Incidence of Heart Failure Hospitalization: VITAL-Heart Failure

Circulation. 2020 Mar 3;141(9):784-786. doi: 10.1161/CIRCULATIONAHA.119.044645. Epub 2019 Nov 11.

Luc Djoussé^{1

2}, Nancy R Cook^{1

3}, Eunjung Kim¹, Vijaykumar Bodar⁴, Joseph Walter¹, Vadim Bubes¹, Heike Luttmann-Gibson^{1

5}, Samia Mora^{1

3}, Jacob Joseph^{1

2}, I-Min Lee^{1

3}, Christine M Albert^{1

6}, Julie E Buring^{1

3}, J Michael Gaziano^{1

2}, JoAnn E Manson^{1

3}; VITAL Research Group

¹ Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA (L.D., N.R.C., E.K., J.W., V. Bubes, H.L.-G., S.M., J.J., I.-M.L., C.M.A., J.E.B., J.M.G., J.E.M.).
² MAVERIC, Boston Veterans Affairs Healthcare System, MA (L.D., J.J., J.M.G.).
³ Department of Epidemiology (N.R.C, S.M., I.-M.L., J.E.B., J.E.M.), Harvard T.H. Chan School of Public Health, Boston, MA.
⁴ Louisiana State University, Shreveport (V. Bodar).
⁵ Department of Environmental Health (H.L.-G.), Harvard T.H. Chan School of Public Health, Boston, MA.
⁶ Department of Cardiology, Cedars Sinai Medical Center, Los Angeles, CA (C.M.A.).

No abstract available

Keywords: cohort studies; dietary supplements; heart failure.

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