Construction of quercetin-fucoidan nanoparticles and their application in cancer chemo-immunotherapy treatment

Int J Biol Macromol. 2024 Jan;256(Pt 1):128057. doi: 10.1016/j.ijbiomac.2023.128057. Epub 2023 Nov 11.

Abstract

Fucoidan (FU), a natural marine polysaccharide, is an immunomodulator with great potential in tumor immunotherapy. In this work, a FU encapsulated nanoparticle named QU@FU-TS was developed, which contained the anticancer phytochemical quercetin (QU) and had the potential for cancer chemo-immunotherapy. QU@FU-TS were constructed through molecular self-assembly using green material tea saponin (TS) as the linking molecule. The molecular dynamics (MD) simulation showed that QU was bound to the hydrophobic tail of TS. At the same time, FU spontaneously assembled with the hydrophilic head of TS to form the outer layer of the QU@FU-TS. The molecular interactions between QU and TS were mainly π-stacking and hydrogen bonds. The bonding of FU and TS was maintained through the formation of multiple hydrogen bonds between the sulfate ester group and the hydroxy group. The inhibitory effects of QU@FU-TS on A549 cell proliferation were more potent than that by free QU. The antitumor activity of QU@FU-TS was mediated through various mechanisms, including the induction of oxidative stress, blocking cell cycle progression, and promoting cell apoptosis. Moreover, QU@FU-TS has been demonstrated to impede the proliferation and migration of cancer cells in vivo. The expression levels of macrophage surface markers increased under the treatment of QU@FU-TS, suggesting the potential of QU@FU-TS to serve as an immunotherapeutic agent by promoting macrophage activation.

Keywords: Antitumor; Fucoidan; Immunoregulation; Nanoparticles; Quercetin.

MeSH terms

  • Cell Line, Tumor
  • Immunotherapy
  • Nanoparticles* / chemistry
  • Neoplasms* / drug therapy
  • Polysaccharides / pharmacology
  • Quercetin / chemistry
  • Quercetin / pharmacology
  • Quercetin / therapeutic use

Substances

  • Quercetin
  • fucoidan
  • Polysaccharides