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Contribution of ready-to-eat cereals to nutrition intakes in French adults and relations with corpulence.
Ann Nutr Metab. 2000;44(5-6):249-55. doi: 10.1159/000046692.
Ann Nutr Metab. 2000.
PMID: 11146332
Determining factors in the iron status of adult women in the SU.VI.MAX study. SUpplementation en VItamines et Minéraux AntioXydants.
Galan P, Yoon HC, Preziosi P, Viteri F, Valeix P, Fieux B, Briançon S, Malvy D, Roussel AM, Favier A, Hercberg S.
Galan P, et al. Among authors: fieux b.
Eur J Clin Nutr. 1998 Jun;52(6):383-8. doi: 10.1038/sj.ejcn.1600561.
Eur J Clin Nutr. 1998.
PMID: 9683388
Clinical Trial.
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Factors determining the use of hormone replacement therapy in recent naturally postmenopausal women participating in the French SU.VI.MAX cohort.
Mohammed-Cherif S, Briançon S, Potier de Courcy G, Preziosi P, Fieux B, Zarebska M, Galan P, Hercberg S.
Mohammed-Cherif S, et al. Among authors: fieux b.
Eur J Epidemiol. 2000 May;16(5):477-82. doi: 10.1023/a:1007616029063.
Eur J Epidemiol. 2000.
PMID: 10997836
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Use of 'light' foods and drinks in French adults: biological, anthropometric and nutritional correlates.
Bellisle F, Altenburg de Assis MA, Fieux B, Preziosi P, Galan P, Guy-Grand B, Hercberg S.
Bellisle F, et al. Among authors: fieux b.
J Hum Nutr Diet. 2001 Jun;14(3):191-206. doi: 10.1046/j.1365-277x.2001.00289.x.
J Hum Nutr Diet. 2001.
PMID: 11424511
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