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Development and evaluation of a short 24-h food list as part of a blended dietary assessment strategy in large-scale cohort studies.
Freese J, Feller S, Harttig U, Kleiser C, Linseisen J, Fischer B, Leitzmann MF, Six-Merker J, Michels KB, Nimptsch K, Steinbrecher A, Pischon T, Heuer T, Hoffmann I, Jacobs G, Boeing H, Nöthlings U. Freese J, et al. Among authors: boeing h. Eur J Clin Nutr. 2014 Mar;68(3):324-9. doi: 10.1038/ejcn.2013.274. Epub 2014 Jan 8. Eur J Clin Nutr. 2014. PMID: 24398637
Reproducibility of self-reported past body weight.
Klipstein-Grobusch K, Kroke A, Boeing H. Klipstein-Grobusch K, et al. Among authors: boeing h. Eur J Clin Nutr. 1998 Jul;52(7):525-8. doi: 10.1038/sj.ejcn.1600601. Eur J Clin Nutr. 1998. PMID: 9683336
Validation of a self-administered food-frequency questionnaire administered in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study: comparison of energy, protein, and macronutrient intakes estimated with the doubly labeled water, urinary nitrogen, and repeated 24-h dietary recall methods.
Kroke A, Klipstein-Grobusch K, Voss S, Möseneder J, Thielecke F, Noack R, Boeing H. Kroke A, et al. Among authors: boeing h. Am J Clin Nutr. 1999 Oct;70(4):439-47. doi: 10.1093/ajcn/70.4.439. Am J Clin Nutr. 1999. PMID: 10500011
1,164 results