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Mycotoxin and fungicide residues in wheat grains from fungicide-treated plants measured by a validated LC-MS method.
Food Chem. 2017 Apr 1;220:510-516. doi: 10.1016/j.foodchem.2016.09.180. Epub 2016 Sep 28.
Food Chem. 2017.
PMID: 27855933
Free article.
Reduced of mycotoxin levels in parboiled rice by using ozone and its effects on technological and chemical properties.
da Luz SR, Almeida Villanova F, Tuchtenhagen Rockembach C, Dietrich Ferreira C, José Dallagnol L, Luis Fernandes Monks J, de Oliveira M.
da Luz SR, et al.
Food Chem. 2022 Mar 15;372:131174. doi: 10.1016/j.foodchem.2021.131174. Epub 2021 Sep 20.
Food Chem. 2022.
PMID: 34624788
Free article.
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Microencapsulation of purple Brazilian cherry juice in xanthan, tara gums and xanthan-tara hydrogel matrixes.
Rutz JK, Zambiazi RC, Borges CD, Krumreich FD, da Luz SR, Hartwig N, da Rosa CG.
Rutz JK, et al. Among authors: da luz sr.
Carbohydr Polym. 2013 Nov 6;98(2):1256-65. doi: 10.1016/j.carbpol.2013.07.058. Epub 2013 Jul 30.
Carbohydr Polym. 2013.
PMID: 24053801
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Adverse effects of chronic treatment with the Main subclasses of highly active antiretroviral therapy: a systematic review.
Silva BF, Peixoto G, da Luz SR, de Moraes S, Peres SB.
Silva BF, et al. Among authors: da luz sr.
HIV Med. 2019 Aug;20(7):429-438. doi: 10.1111/hiv.12733. Epub 2019 Apr 22.
HIV Med. 2019.
PMID: 31006976
Free article.
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