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Effects of food supplementation on cognitive function, cerebral blood flow, and nutritional status in young children at risk of undernutrition: randomized controlled trial.
BMJ. 2020 Jul 22;370:m2397. doi: 10.1136/bmj.m2397.
BMJ. 2020.
PMID: 32699176
Free PMC article.
Clinical Trial.
A Randomized Controlled Trial Offering Higher- Compared with Lower-Dairy Second Meals Daily in Preschools in Guinea-Bissau Demonstrates an Attendance-Dependent Increase in Weight Gain for Both Meal Types and an Increase in Mid-Upper Arm Circumference for the Higher-Dairy Meal.
Batra P, Schlossman N, Balan I, Pruzensky W, Balan A, Brown C, Gamache MG, Schleicher MM, de Sa AB, Saltzman E, Wood L, Roberts SB.
Batra P, et al. Among authors: pruzensky w.
J Nutr. 2016 Jan;146(1):124-32. doi: 10.3945/jn.115.218917. Epub 2015 Nov 25.
J Nutr. 2016.
PMID: 26609172
Free article.
Clinical Trial.
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A Randomized Controlled Trial of Two Ready-to-Use Supplementary Foods Demonstrates Benefit of the Higher Dairy Supplement for Reduced Wasting in Mothers, and Differential Impact in Infants and Children Associated With Maternal Supplement Response.
Schlossman N, Brown C, Batra P, de Sa AB, Balan I, Balan A, Gamache MG, Wood L, Pruzensky W, Saltzman E, Roberts SB, Balé C.
Schlossman N, et al. Among authors: pruzensky w.
Food Nutr Bull. 2017 Sep;38(3):275-290. doi: 10.1177/0379572117700754. Epub 2017 Apr 4.
Food Nutr Bull. 2017.
PMID: 28374648
Clinical Trial.
Item in Clipboard
A Pilot Randomized Controlled Trial of a New Supplementary Food Designed to Enhance Cognitive Performance during Prevention and Treatment of Malnutrition in Childhood.
Roberts SB, Franceschini MA, Krauss A, Lin PY, de Sa AB, Có R, Taylor S, Brown C, Chen O, Johnson EJ, Pruzensky W, Schlossman N, Balé C, Wu KT, Hagan K, Saltzman E, Muentener P.
Roberts SB, et al. Among authors: pruzensky w.
Curr Dev Nutr. 2017 Nov;1(11):e000885. doi: 10.3945/cdn.117.000885. Epub 2017 Oct 12.
Curr Dev Nutr. 2017.
PMID: 29658962
Free PMC article.
Item in Clipboard
Nutrition Status of Primary School Students in Two Rural Regions of Guinea-Bissau.
Saltzman E, Schlossman N, Brown CA, Balan I, Fuss P, Batra P, Braima de Sa A, Shea MK, Pruzensky WM, Bale C, Roberts SB.
Saltzman E, et al. Among authors: pruzensky wm.
Food Nutr Bull. 2017 Mar;38(1):103-114. doi: 10.1177/0379572116679071. Epub 2016 Dec 27.
Food Nutr Bull. 2017.
PMID: 28027671
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