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Proposal of 0.5 mg of protein/100 g of processed food as threshold for voluntary declaration of food allergen traces in processed food-A first step in an initiative to better inform patients and avoid fatal allergic reactions: A GA²LEN position paper.
Zuberbier T, Dörr T, Aberer W, Alvaro M, Angier E, Arasi S, Arshad H, Ballmer-Weber B, Bartra J, Beck L, Bégin P, Bindslev-Jensen C, Bislimovska J, Bousquet J, Brockow K, Bush A, Cianferoni A, Cork MJ, Custovic A, Darsow U, de Jong N, Deleanu D, Del Giacco S, Deschildre A, Dunn Galvin A, Ebisawa M, Fernández-Rivas M, Ferrer M, Fiocchi A, Gerth van Wijk R, Gotua M, Grimshaw K, Grünhagen J, Heffler E, Hide M, Hoffmann-Sommergruber K, Incorvaia C, Janson C, Malte John S, Jones C, Jutel M, Katoh N, Kendziora B, Kinaciyan T, Knol E, Kurbacheva O, Lau S, Loh R, Lombardi C, Mäkelä M, Marchisotto MJ, Makris M, Maurer M, Meyer R, Mijakoski D, Minov J, Mullol J, Nilsson C, Nowak-Wegrzyn A, Nwaru BI, Odemyr M, Pajno GB, Paudel S, Papadopoulos NG, Renz H, Ricci G, Ring J, Rogala B, Sampson H, Senna G, Sitkauskiene B, Smith PK, Stevanovic K, Stoleski S, Szajewska H, Tanaka A, Todo-Bom A, Topal FA, Valovirta E, Van Ree R, Venter C, Wöhrl S, Wong GWK, Zhao Z, Worm M. Zuberbier T, et al. Among authors: fiocchi a. Allergy. 2022 Jun;77(6):1736-1750. doi: 10.1111/all.15167. Epub 2021 Nov 24. Allergy. 2022. PMID: 34741557 Free article. Review.
Adverse reactions to bovine proteins--then and now.
Fiocchi A, Restani P. Fiocchi A, et al. Ann Allergy Asthma Immunol. 2002 Dec;89(6 Suppl 1):1-2. doi: 10.1016/s1081-1206(10)62114-x. Ann Allergy Asthma Immunol. 2002. PMID: 12487196 No abstract available.
Primary dietary prevention of food allergy.
Fiocchi A, Martelli A, De Chiara A, Moro G, Warm A, Terracciano L. Fiocchi A, et al. Ann Allergy Asthma Immunol. 2003 Jul;91(1):3-12; quiz 12-5, 91. doi: 10.1016/S1081-1206(10)62050-9. Ann Allergy Asthma Immunol. 2003. PMID: 12877442 Review.
Tolerance of heat-treated kiwi by children with kiwifruit allergy.
Fiocchi A, Restani P, Bernardo L, Martelli A, Ballabio C, D'Auria E, Riva E. Fiocchi A, et al. Pediatr Allergy Immunol. 2004 Oct;15(5):454-8. doi: 10.1111/j.1399-3038.2004.00186.x. Pediatr Allergy Immunol. 2004. PMID: 15482522 Clinical Trial.
Clinical tolerance of processed foods.
Fiocchi A, Bouygue GR, Sarratud T, Terracciano L, Martelli A, Restani P. Fiocchi A, et al. Ann Allergy Asthma Immunol. 2004 Nov;93(5 Suppl 3):S38-46. doi: 10.1016/s1081-1206(10)61731-0. Ann Allergy Asthma Immunol. 2004. PMID: 15562873
Safety of sublingual-swallow immunotherapy in children aged 3 to 7 years.
Fiocchi A, Pajno G, La Grutta S, Pezzuto F, Incorvaia C, Sensi L, Marcucci F, Frati F. Fiocchi A, et al. Ann Allergy Asthma Immunol. 2005 Sep;95(3):254-8. doi: 10.1016/S1081-1206(10)61222-7. Ann Allergy Asthma Immunol. 2005. PMID: 16200816 Free article. Clinical Trial.
Food allergy and the introduction of solid foods to infants: a consensus document. Adverse Reactions to Foods Committee, American College of Allergy, Asthma and Immunology.
Fiocchi A, Assa'ad A, Bahna S; Adverse Reactions to Foods Committee; American College of Allergy, Asthma and Immunology. Fiocchi A, et al. Ann Allergy Asthma Immunol. 2006 Jul;97(1):10-20; quiz 21, 77. doi: 10.1016/s1081-1206(10)61364-6. Ann Allergy Asthma Immunol. 2006. PMID: 16892776
419 results