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Variation in human water turnover associated with environmental and lifestyle factors.
Yamada Y, Zhang X, Henderson MET, Sagayama H, Pontzer H, Watanabe D, Yoshida T, Kimura M, Ainslie PN, Andersen LF, Anderson LJ, Arab L, Baddou I, Bedu-Addo K, Blaak EE, Blanc S, Bonomi AG, Bouten CVC, Bovet P, Buchowski MS, Butte NF, Camps SG, Close GL, Cooper JA, Cooper R, Das SK, Dugas LR, Eaton S, Ekelund U, Entringer S, Forrester T, Fudge BW, Goris AH, Gurven M, Halsey LG, Hambly C, El Hamdouchi A, Hoos MB, Hu S, Joonas N, Joosen AM, Katzmarzyk P, Kempen KP, Kraus WE, Kriengsinyos W, Kushner RF, Lambert EV, Leonard WR, Lessan N, Martin CK, Medin AC, Meijer EP, Morehen JC, Morton JP, Neuhouser ML, Nicklas TA, Ojiambo RM, Pietiläinen KH, Pitsiladis YP, Plange-Rhule J, Plasqui G, Prentice RL, Rabinovich RA, Racette SB, Raichlen DA, Ravussin E, Redman LM, Reilly JJ, Reynolds RM, Roberts SB, Schuit AJ, Sardinha LB, Silva AM, Sjödin AM, Stice E, Urlacher SS, Valenti G, Van Etten LM, Van Mil EA, Wells JCK, Wilson G, Wood BM, Yanovski JA, Murphy-Alford AJ, Loechl CU, Luke AH, Rood J, Westerterp KR, Wong WW, Miyachi M, Schoeller DA, Speakman JR; International Atomic Energy Agency (IAEA) Doubly Labeled Water (DLW) Database Consortium§. Yamada Y, et al. Among authors: yoshida t. Science. 2022 Nov 25;378(6622):909-915. doi: 10.1126/science.abm8668. Epub 2022 Nov 24. Science. 2022. PMID: 36423296 Free PMC article.
Frequency of Fruit and Vegetable Consumption and the Oral Health-Related Quality of Life among Japanese Elderly: A Cross-Sectional Study from the Kyoto-Kameoka Study.
Nanri H, Yamada Y, Itoi A, Yamagata E, Watanabe Y, Yoshida T, Miyake M, Date H, Ishikawa-Takata K, Yoshida M, Kikutani T, Kimura M. Nanri H, et al. Among authors: yoshida t, yoshida m. Nutrients. 2017 Dec 15;9(12):1362. doi: 10.3390/nu9121362. Nutrients. 2017. PMID: 29244736 Free PMC article.
Estimation of Energy Intake by a Food Frequency Questionnaire: Calibration and Validation with the Doubly Labeled Water Method in Japanese Older People.
Watanabe D, Nanri H, Sagayama H, Yoshida T, Itoi A, Yamaguchi M, Yokoyama K, Watanabe Y, Goto C, Ebine N, Higaki Y, Ishikawa-Takata K, Kimura M, Yamada Y; Kyoto-Kameoka Study Group. Watanabe D, et al. Among authors: yoshida t. Nutrients. 2019 Jul 9;11(7):1546. doi: 10.3390/nu11071546. Nutrients. 2019. PMID: 31323937 Free PMC article.
Association Between the Prevalence of Frailty and Doubly Labeled Water-Calibrated Energy Intake Among Community-Dwelling Older Adults.
Watanabe D, Yoshida T, Nanri H, Watanabe Y, Date H, Itoi A, Goto C, Ishikawa-Takata K, Sagayama H, Ebine N, Kobayashi H, Kimura M, Yamada Y; Kyoto-Kameoka Study. Watanabe D, et al. Among authors: yoshida t. J Gerontol A Biol Sci Med Sci. 2021 Apr 30;76(5):876-884. doi: 10.1093/gerona/glaa133. J Gerontol A Biol Sci Med Sci. 2021. PMID: 32490529
Association between Mixing Ability of Masticatory Functions Measured Using Color-Changing Chewing Gum and Frailty among Japanese Older Adults: The Kyoto-Kameoka Study.
Watanabe D, Yoshida T, Yokoyama K, Yoshinaka Y, Watanabe Y, Kikutani T, Yoshida M, Yamada Y, Kimura M, Kyoto-Kameoka Study Group. Watanabe D, et al. Among authors: yoshida t, yoshida m. Int J Environ Res Public Health. 2020 Jun 24;17(12):4555. doi: 10.3390/ijerph17124555. Int J Environ Res Public Health. 2020. PMID: 32599944 Free PMC article.
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