Tong TYN - Search Results

1

Dietary amino acids and risk of stroke subtypes: a prospective analysis of 356,000 participants in seven European countries.

Tong TYN, Clarke R, Schmidt JA, Huybrechts I, Noor U, Forouhi NG, Imamura F, Travis RC, Weiderpass E, Aleksandrova K, Dahm CC, van der Schouw YT, Overvad K, Kyrø C, Tjønneland A, Kaaks R, Katzke V, Schiborn C, Schulze MB, Mayen-Chacon AL, Masala G, Sieri S, de Magistris MS, Tumino R, Sacerdote C, Boer JMA, Verschuren WMM, Brustad M, Nøst TH, Crous-Bou M, Petrova D, Amiano P, Huerta JM, Moreno-Iribas C, Engström G, Melander O, Johansson K, Lindvall K, Aglago EK, Heath AK, Butterworth AS, Danesh J, Key TJ. Tong TYN, et al. Eur J Nutr. 2024 Feb;63(1):209-220. doi: 10.1007/s00394-023-03251-4. Epub 2023 Oct 7. Eur J Nutr. 2024. PMID: 37804448 Free PMC article.

2

Prospective association of the Mediterranean diet with cardiovascular disease incidence and mortality and its population impact in a non-Mediterranean population: the EPIC-Norfolk study.

Tong TY, Wareham NJ, Khaw KT, Imamura F, Forouhi NG. Tong TY, et al. BMC Med. 2016 Sep 29;14(1):135. doi: 10.1186/s12916-016-0677-4. BMC Med. 2016. PMID: 27679997 Free PMC article.

3

Dietary Intake of High-Protein Foods and Other Major Foods in Meat-Eaters, Poultry-Eaters, Fish-Eaters, Vegetarians, and Vegans in UK Biobank.

Bradbury KE, Tong TYN, Key TJ. Bradbury KE, et al. Among authors: tong tyn. Nutrients. 2017 Dec 2;9(12):1317. doi: 10.3390/nu9121317. Nutrients. 2017. PMID: 29207491 Free PMC article.

4

Cross-sectional analyses of participation in cancer screening and use of hormone replacement therapy and medications in meat eaters and vegetarians: the EPIC-Oxford study.

Tong TYN, Appleby PN, Bradbury KE, Key TJ. Tong TYN, et al. BMJ Open. 2017 Dec 27;7(12):e018245. doi: 10.1136/bmjopen-2017-018245. BMJ Open. 2017. PMID: 29284719 Free PMC article.

5

Dietary cost associated with adherence to the Mediterranean diet, and its variation by socio-economic factors in the UK Fenland Study.

Tong TYN, Imamura F, Monsivais P, Brage S, Griffin SJ, Wareham NJ, Forouhi NG. Tong TYN, et al. Br J Nutr. 2018 Mar;119(6):685-694. doi: 10.1017/S0007114517003993. Br J Nutr. 2018. PMID: 29553031 Free PMC article.

6

Anthropometric and physiologic characteristics in white and British Indian vegetarians and nonvegetarians in the UK Biobank.

Tong TY, Key TJ, Sobiecki JG, Bradbury KE. Tong TY, et al. Am J Clin Nutr. 2018 Jun 1;107(6):909-920. doi: 10.1093/ajcn/nqy042. Am J Clin Nutr. 2018. PMID: 29868910 Free PMC article.

7

RE: "ASSOCIATIONS OF DIETARY PROTEIN INTAKE WITH FAT-FREE MASS AND GRIP STRENGTH: A CROSS-SECTIONAL STUDY IN 146,816 UK BIOBANK PARTICIPANTS".

Tong TYN, Bradbury KE, Key TJ. Tong TYN, et al. Am J Epidemiol. 2019 May 1;188(5):977-978. doi: 10.1093/aje/kwz029. Am J Epidemiol. 2019. PMID: 30753259 Free PMC article. No abstract available.

8

Vegetarian diets and risk of hospitalisation or death with diabetes in British adults: results from the EPIC-Oxford study.

Papier K, Appleby PN, Fensom GK, Knuppel A, Perez-Cornago A, Schmidt JA, Tong TYN, Key TJ. Papier K, et al. Among authors: tong tyn. Nutr Diabetes. 2019 Feb 25;9(1):7. doi: 10.1038/s41387-019-0074-0. Nutr Diabetes. 2019. PMID: 30804320 Free PMC article.

9

Association of leukocyte DNA methylation changes with dietary folate and alcohol intake in the EPIC study.

Perrier F, Viallon V, Ambatipudi S, Ghantous A, Cuenin C, Hernandez-Vargas H, Chajès V, Baglietto L, Matejcic M, Moreno-Macias H, Kühn T, Boeing H, Karakatsani A, Kotanidou A, Trichopoulou A, Sieri S, Panico S, Fasanelli F, Dolle M, Onland-Moret C, Sluijs I, Weiderpass E, Quirós JR, Agudo A, Huerta JM, Ardanaz E, Dorronsoro M, Tong TYN, Tsilidis K, Riboli E, Gunter MJ, Herceg Z, Ferrari P, Romieu I. Perrier F, et al. Among authors: tong tyn. Clin Epigenetics. 2019 Apr 2;11(1):57. doi: 10.1186/s13148-019-0637-x. Clin Epigenetics. 2019. PMID: 30940212 Free PMC article.

10

Comparison of Major Protein-Source Foods and Other Food Groups in Meat-Eaters and Non-Meat-Eaters in the EPIC-Oxford Cohort.

Papier K, Tong TY, Appleby PN, Bradbury KE, Fensom GK, Knuppel A, Perez-Cornago A, Schmidt JA, Travis RC, Key TJ. Papier K, et al. Nutrients. 2019 Apr 11;11(4):824. doi: 10.3390/nu11040824. Nutrients. 2019. PMID: 30979052 Free PMC article.

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