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Showing results for barley an
Search for Barles AN instead (1 results)
An Introduction to Barley: The Crop and the Model.
Harwood WA. Harwood WA. Methods Mol Biol. 2019;1900:1-5. doi: 10.1007/978-1-4939-8944-7_1. Methods Mol Biol. 2019. PMID: 30460555
Barley has a number of unique features among our crop plants. It was one of the earliest plants to be domesticated and continues to play an important role in modern agriculture today. It is a versatile crop, used both for human nutrition and for animal feed, and plays an i …
Barley has a number of unique features among our crop plants. It was one of the earliest plants to be domesticated and continues to p …
Genetic Loci Underlying Awn Morphology in Barley.
Huang B, Wu W, Hong Z. Huang B, et al. Genes (Basel). 2021 Oct 14;12(10):1613. doi: 10.3390/genes12101613. Genes (Basel). 2021. PMID: 34681007 Free PMC article. Review.
Barley awns are highly active in photosynthesis and account for 30-50% of grain weight in barley. ...A better understanding of the genetic basis of awn diversity will greatly facilitate development of new barley cultivars with improved yield, adaptability and …
Barley awns are highly active in photosynthesis and account for 30-50% of grain weight in barley. ...A better understanding of …
Genetics of barley tiller and leaf development.
Shaaf S, Bretani G, Biswas A, Fontana IM, Rossini L. Shaaf S, et al. J Integr Plant Biol. 2019 Mar;61(3):226-256. doi: 10.1111/jipb.12757. Epub 2019 Feb 18. J Integr Plant Biol. 2019. PMID: 30548413 Free article. Review.
In the present review, we discuss advances in genetic analysis of barley shoot architecture, focusing on tillering, leaf size and angle. ...We discuss the identification of genes and pathways that are involved in barley tillering and leaf development, highlighting k …
In the present review, we discuss advances in genetic analysis of barley shoot architecture, focusing on tillering, leaf size and ang …
Recent insights into barley and Rhynchosporium commune interactions.
Zhang X, Ovenden B, Milgate A. Zhang X, et al. Mol Plant Pathol. 2020 Aug;21(8):1111-1128. doi: 10.1111/mpp.12945. Epub 2020 Jun 14. Mol Plant Pathol. 2020. PMID: 32537933 Free PMC article. Review.
Rhynchosporium commune is the causal pathogen of scald in barley (Hordeum vulgare), a foliar disease that can reduce yield by up to 40% in susceptible cultivars. ...Hence, introgression and pyramiding of different loci for resistance (qualitative or quantitative) th …
Rhynchosporium commune is the causal pathogen of scald in barley (Hordeum vulgare), a foliar disease that can reduce yield by …
Genetic Interactions of Awnness Genes in Barley.
Huang B, Wu W, Hong Z. Huang B, et al. Genes (Basel). 2021 Apr 20;12(4):606. doi: 10.3390/genes12040606. Genes (Basel). 2021. PMID: 33924025 Free PMC article. Review.
Awns are extending structures from lemmas in grasses and are very active in photosynthesis, contributing directly to the filling of the developing grain. Barley (Hordeum vulgare L.) awns are highly diverse in shape and length and are known to be controlled by multip …
Awns are extending structures from lemmas in grasses and are very active in photosynthesis, contributing directly to the filling of the deve …
Quality attributes for barley malt: "The backbone of beer".
Rani H, Bhardwaj RD. Rani H, et al. J Food Sci. 2021 Aug;86(8):3322-3340. doi: 10.1111/1750-3841.15858. Epub 2021 Jul 19. J Food Sci. 2021. PMID: 34287897 Review.
Malting is the process of preparing barley for brewing through partial germination followed by drying. This process softens the grain cell wall and stimulates the production of diastatic enzymes, which convert starch into malt extract. The suitability of a barley gr …
Malting is the process of preparing barley for brewing through partial germination followed by drying. This process softens the grain …
Enhanced hydrolytic efficiency of an engineered CBM11-glucanase enzyme chimera against barley beta-d-glucan extracts.
Furtado GP, Carli S, Meleiro LP, Salgado JCS, Ward RJ. Furtado GP, et al. Food Chem. 2021 Dec 15;365:130460. doi: 10.1016/j.foodchem.2021.130460. Epub 2021 Jun 25. Food Chem. 2021. PMID: 34237573
The RtCBM11-BglS showed increased thermal stability and 30% higher hydrolytic efficiency against purified barley beta-glucan, and the rate of hydrolysis of beta-1,3-1,4-glucan in crude barley extracts was significantly increased. The enhanced catalytic performance o …
The RtCBM11-BglS showed increased thermal stability and 30% higher hydrolytic efficiency against purified barley beta-glucan, and the …
INTERMEDIUM-M encodes an HvAP2L-H5 ortholog and is required for inflorescence indeterminacy and spikelet determinacy in barley.
Zhong J, van Esse GW, Bi X, Lan T, Walla A, Sang Q, Franzen R, von Korff M. Zhong J, et al. Proc Natl Acad Sci U S A. 2021 Feb 23;118(8):e2011779118. doi: 10.1073/pnas.2011779118. Proc Natl Acad Sci U S A. 2021. PMID: 33593903 Free PMC article.
The architectural discrepancies between two related cereals, barley and wheat, are controlled by differences in determinacy of inflorescence and spikelet meristems. ...This study provides insights into the regulation of spikelet and floret number, and hence grain yield in …
The architectural discrepancies between two related cereals, barley and wheat, are controlled by differences in determinacy of inflor …
Salinity tolerance in barley during germination- homologs and potential genes.
Mwando E, Angessa TT, Han Y, Li C. Mwando E, et al. J Zhejiang Univ Sci B. 2020 Feb.;21(2):93-121. doi: 10.1631/jzus.B1900400. Epub 2020 Feb 5. J Zhejiang Univ Sci B. 2020. PMID: 32115909 Free PMC article. Review.
Here, we review the genetics of salinity tolerance in barley during germination by summarizing reported quantitative trait loci (QTLs) and functional genes. The homologs of candidate genes for salinity tolerance in Arabidopsis, soybean, maize, wheat, and rice have been bla …
Here, we review the genetics of salinity tolerance in barley during germination by summarizing reported quantitative trait loci (QTLs …
Rapid cultivar identification of barley seeds through disjoint principal component modeling.
Whitehead I, Munoz A, Becker T. Whitehead I, et al. Anal Bioanal Chem. 2017 Jan;409(3):773-783. doi: 10.1007/s00216-016-0135-3. Epub 2016 Dec 28. Anal Bioanal Chem. 2017. PMID: 28032124
Classification of barley varieties is a crucial part of the control and assessment of barley seeds especially for the malting and brewing industry. ...This work included 19 different barley varieties. The varieties consisted of both winter and summer barle …
Classification of barley varieties is a crucial part of the control and assessment of barley seeds especially for the malting …
24,077 results
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