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A systematic review of phytochemicals in oat and buckwheat.
Raguindin PF, Adam Itodo O, Stoyanov J, Dejanovic GM, Gamba M, Asllanaj E, Minder B, Bussler W, Metzger B, Muka T, Glisic M, Kern H. Raguindin PF, et al. Food Chem. 2021 Feb 15;338:127982. doi: 10.1016/j.foodchem.2020.127982. Epub 2020 Sep 5. Food Chem. 2021. PMID: 32950005 Free article.
Anemia and iron metabolism in COVID-19: a systematic review and meta-analysis.
Taneri PE, Gómez-Ochoa SA, Llanaj E, Raguindin PF, Rojas LZ, Roa-Díaz ZM, Salvador D Jr, Groothof D, Minder B, Kopp-Heim D, Hautz WE, Eisenga MF, Franco OH, Glisic M, Muka T. Taneri PE, et al. Among authors: raguindin pf. Eur J Epidemiol. 2020 Aug;35(8):763-773. doi: 10.1007/s10654-020-00678-5. Epub 2020 Aug 20. Eur J Epidemiol. 2020. PMID: 32816244 Free PMC article.
44 results