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Effect of sulphiting on potatoes. Acceptability, and thiamine and ascorbic acid content.
J Am Diet Assoc. 1962 Mar;40:214-7.
J Am Diet Assoc. 1962.
PMID: 14476828
No abstract available.
Dehydrated and canned potatoes. Thiamine and biologically active ascorbic acid.
HANNING F, MUDAMBI SR.
HANNING F, et al. Among authors: mudambi sr.
J Am Diet Assoc. 1962 Mar;40:211-3.
J Am Diet Assoc. 1962.
PMID: 13904392
No abstract available.
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Breast-feeding practices of mothers from Mid-Western Nigeria.
Mudambi SR.
Mudambi SR.
J Trop Pediatr. 1981 Apr;27(2):96-100. doi: 10.1093/tropej/27.2.96.
J Trop Pediatr. 1981.
PMID: 7230317
No abstract available.
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Assessment of marginal nutrition in Nigerian children.
Mudambi SR.
Mudambi SR.
J Trop Pediatr Environ Child Health. 1976 Oct;22(5):205-6. doi: 10.1093/tropej/22.5.205.
J Trop Pediatr Environ Child Health. 1976.
PMID: 828674
No abstract available.
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